Our Favorite Steak Butter
User Reviews
5.0
                                            
                                            48 reviews
                                        
                                    
                                        Excellent
                                    
                                - 
                        Prep Time
5 mins
 - 
                        Cook Time
5 mins
 - 
                        Total Time
10 mins
 - 
                        Servings
8 servings
 - 
                        Calories
103 kcal
 - 
                        Course
Condiments
 - 
                        Cuisine
American
 
																									Our Favorite Steak Butter
															
																
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													Savory compound butter is sliced into coins and melted on top of steaks for a juicy, flavorful butter-infused bite every time!
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                                Ingredients
- ½ cup butter softened
 - 1 teaspoon chopped fresh parsley
 - 1 teaspoon fresh thyme leaves or 2 teaspoons fresh parsley
 - 1 clove garlic minced or ½ teaspoon garlic powder
 - ½ teaspoon lemon zest
 - ⅛ teaspoon smoked paprika
 - salt and pepper to taste
 
Instructions
- Place all ingredients in a bowl and mix with a hand mixer until smooth.
 - Spread onto a piece of plastic wrap and roll into a small log, tying the ends of the wrap.
 - Keep in the refrigerator until it is hard.
 
Notes
- Fresh garlic is a great addition but uses garlic powder or roasted garlic for a more subtle flavor.
 - Use a hand mixer for best results, this adds air into the butter so it melts well!
 - Add a generous amount of salt to the butter, it flavors the steak nicely.
 - This butter can be made 1 week ahead of time and kept in the fridge or frozen in coins.
 - Use steak butter on meats or veggies of all kinds.
 
Nutrition Information
Show Details
																							
												Calories  
												103
																									(5%)
																																			
												Carbohydrates  
												1g
																									(0%)
																																			
												Protein  
												1g
																									(2%)
																																			
												Fat  
												12g
																									(18%)
																																			
												Saturated Fat  
												7g
																									(35%)
																																			
												Polyunsaturated Fat  
												1g
																																			
												Monounsaturated Fat  
												3g
																																			
												Trans Fat  
												1g
																																			
												Cholesterol  
												31mg
																									(10%)
																																			
												Sodium  
												101mg
																									(4%)
																																			
												Potassium  
												7mg
																									(0%)
																																			
												Fiber  
												1g
																									(4%)
																																			
												Sugar  
												1g
																									(2%)
																																			
												Vitamin A  
												375IU
																									(8%)
																																			
												Vitamin C  
												1mg
																									(1%)
																																			
												Calcium  
												5mg
																									(1%)
																																			
												Iron  
												1mg
																									(6%)
																							
										
									Nutrition Facts
Serving: 8servings
Amount Per Serving
Calories 103 kcal
% Daily Value*
| Calories | 103 | 5% | 
| Carbohydrates | 1g | 0% | 
| Protein | 1g | 2% | 
| Fat | 12g | 18% | 
| Saturated Fat | 7g | 35% | 
| Polyunsaturated Fat | 1g | 6% | 
| Monounsaturated Fat | 3g | 15% | 
| Trans Fat | 1g | 50% | 
| Cholesterol | 31mg | 10% | 
| Sodium | 101mg | 4% | 
| Potassium | 7mg | 0% | 
| Fiber | 1g | 4% | 
| Sugar | 1g | 2% | 
| Vitamin A | 375IU | 8% | 
| Vitamin C | 1mg | 1% | 
| Calcium | 5mg | 1% | 
| Iron | 1mg | 6% | 
* Percent Daily Values are based on a 2,000 calorie diet.
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                User Reviews
Overall Rating
5.0
                                                
                                                48 reviews
                                            
                                        
                                            Excellent
                                        
                                        
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