Big Mac Tacos

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    30 mins

  • Servings

    8 servings

  • Calories

    404 kcal

  • Course

    Main Course

  • Cuisine

    American

Big Mac Tacos

Find out how to transform one of the most popular fast-food burgers into a one-of-a-kind taco.

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Ingredients

Servings
  • 3/4 cup mayonnaise
  • 2 tablespoons sweet pickle relish
  • 1 teaspoon yellow mustard
  • 2 teaspoons ketchup
  • 1/4 teaspoon paprika
  • 3/4 teaspoon garlic powder
  • 3/4 teaspoon onion powder
  • 1 pound lean ground beef
  • 8 small flour tortillas
  • salt and pepper to taste
  • 8 slices American cheese
  • 1 cup shredded lettuce
  • 1/2 medium onion diced
  • 1/2 cup sliced dill pickles
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Instructions

  1. Mix mayonnaise, sweet pickle relish, yellow mustard, ketchup, paprika, garlic powder, and onion powder until well combined. Adjust seasonings as needed. Set aside.
  2. Divide the ground beef into eight equal portions and place each portion on a tortilla, leaving a border around the edge.
  3. Season the beef with salt and pepper.
  4. Heat a skillet over medium-high. Place tortillas meat-side down and cook for 2–4 minutes until browned.
  5. Flip the tortilla. Place American cheese on the cooked beef and cook for 1–2 minutes until melted and lightly toasted.
  6. Repeat the cooking process with the remaining tortillas and beef.
  7. Top each taco with shredded lettuce, diced onions, sliced dill pickles, and a spoonful of the Big Mac sauce.

Nutrition Information

Show Details
Calories 404kcal (20%) Carbohydrates 19g (6%) Protein 19g (38%) Fat 28g (43%) Saturated Fat 8g (40%) Polyunsaturated Fat 11g Monounsaturated Fat 7g Trans Fat 0.5g Cholesterol 65mg (22%) Sodium 865mg (36%) Potassium 310mg (9%) Fiber 2g (8%) Sugar 4g (8%) Vitamin A 357IU (7%) Vitamin C 1mg (1%) Calcium 280mg (28%) Iron 3mg (17%)

Nutrition Facts

Serving: 8servings

Amount Per Serving

Calories 404 kcal

% Daily Value*

Calories 404kcal 20%
Carbohydrates 19g 6%
Protein 19g 38%
Fat 28g 43%
Saturated Fat 8g 40%
Polyunsaturated Fat 11g 65%
Monounsaturated Fat 7g 35%
Trans Fat 0.5g 25%
Cholesterol 65mg 22%
Sodium 865mg 36%
Potassium 310mg 7%
Fiber 2g 8%
Sugar 4g 8%
Vitamin A 357IU 7%
Vitamin C 1mg 1%
Calcium 280mg 28%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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5.0

3 reviews
Excellent

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