Birthday Cake Cookies
User Reviews
5
Birthday Cake Cookies
Description
The cookie dough is prepared by creaming together butter, sugar, and brown sugar until fluffy, then incorporating egg and vanilla extract. The dry ingredients include flour, baking powder, baking soda, and powdered milk, which are sifted and combined gently into the wet mixture. White chocolate chips and colorful sprinkles are folded in to add pockets of sweetness and visual appeal.
Refrigerating the dough for at least 30 minutes helps control spreading during baking, leading to cookies with a tender yet slightly chewy bite and a delicately soft center. Baking at 350°F for 10 to 12 minutes results in cookies that are set but not browned, with a festive look and balanced sweetness.
Ingredients
- 1 large egg
- 1 cup sugar
- 1/2 cup brown sugar , packed
- 1 1/2 ticks butter unsalted
- 2 teaspoons vanilla extract
- 2 cups flour
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 3 tablespoons powdered milk
- 3/4 cup white chocolate chips , (I used a blend of white and semi-sweet chocolate chips)
- 3/4 cup Rainbow sprinkles
Instructions
- Beat the butter, sugar and brown sugar together until light and fluffy for 3 minutes.
- Add the egg and vanilla; beat until fully combined.
- Sift together the flour, baking powder, baking soda and powdered milk.
- Add to the stand mixer and combine on low speed.
- Add in the white chocolate chips and sprinkles. Mix gently.
- Refrigerate dough for 30 minutes (at least 30 minutes, but up to 2 days is even better).
- When you are ready to bake them, preheat the oven to 350 degrees.
- Using a 1 tablespoon measure, scoop rounded tablespoons and roll into balls.
- Bake for 10-12 minutes. Make sure not to brown the cookies.
Nutrition Information
Show DetailsNutrition Facts
Serving: 24cookies
Amount Per Serving
Calories 147 kcal
% Daily Value*
| Calories | 147kcal | 7% |
| Carbohydrates | 29g | 10% |
| Protein | 1g | 2% |
| Fat | 2g | 3% |
| Saturated Fat | 1g | 5% |
| Cholesterol | 9mg | 3% |
| Sodium | 35mg | 1% |
| Potassium | 65mg | 1% |
| Sugar | 21g | 42% |
| Vitamin A | 20IU | 0% |
| Vitamin C | 0.1mg | 0% |
| Calcium | 33mg | 3% |
| Iron | 0.6mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
5
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