Bisquick Peach Cobbler Recipe
User Reviews
5
9 reviews
Excellent
Bisquick Peach Cobbler Recipe
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This easy Bisquick Peach Cobbler Recipe comes together using only 5 simple ingredients. A refreshing, anytime dessert that everyone will enjoy!
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Ingredients
- 2 cups Bisquick
- 2 cans peach pie filling
- 1/2 cup sugar
- 1 cup butter *melted
- 1/2 cup pecans *chopped
Instructions
- Grease a Bundt pan. Pour the peaches into the bottom of the pan.
- Sprinkle Bisquick on top of peaches. Sprinkle sugar on top of Bisquick.
- Pour melted butter over top of pan, making sure to coat everything entirely. Sprinkle nuts on top
- Place pan into a preheated oven, 375 degrees, and bake for 45 minutes. Remove from oven and scoop into a bowl.
- Serve with vanilla ice cream if desired.
Equipments used:
Nutrition Information
Show Details
Calories
571kcal
(29%)
Carbohydrates
71g
(24%)
Protein
3g
(6%)
Fat
32g
(49%)
Saturated Fat
16g
(80%)
Polyunsaturated Fat
3g
(18%)
Monounsaturated Fat
11g
(55%)
Trans Fat
1g
(50%)
Cholesterol
62mg
(21%)
Sodium
635mg
(26%)
Potassium
148mg
(3%)
Fiber
3g
(12%)
Sugar
37g
(74%)
Vitamin A
749IU
(15%)
Vitamin C
3mg
(3%)
Calcium
71mg
(7%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 571 kcal
% Daily Value*
| Calories | 571kcal | 29% |
| Carbohydrates | 71g | 24% |
| Protein | 3g | 6% |
| Fat | 32g | 49% |
| Saturated Fat | 16g | 80% |
| Polyunsaturated Fat | 3g | 18% |
| Monounsaturated Fat | 11g | 55% |
| Trans Fat | 1g | 50% |
| Cholesterol | 62mg | 21% |
| Sodium | 635mg | 26% |
| Potassium | 148mg | 3% |
| Fiber | 3g | 12% |
| Sugar | 37g | 74% |
| Vitamin A | 749IU | 15% |
| Vitamin C | 3mg | 3% |
| Calcium | 71mg | 7% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
9 reviews
Excellent
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