Blackberry, Basil and Spinach Pressed Halloumi

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Blackberry, Basil and Spinach Pressed Halloumi

This makes a total of 1 serving of Blackberry Basil and Spinach Pressed Halloumi. Each serving comes out to be 434 Calories, 32.3g Fat, 5.7g Net Carbs, and 27.6g Protein.

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Ingredients

  • 4 ounces halloumi cheese
  • 2 teaspoons mayonnaise
  • ¼ cup spinach
  • 4 leaves basil torn
  • 0.8 ounces cucumber sliced
  • 6 blackberry sliced into halves, whole

Instructions

  1. Pre-heat Panini press to medium.
  2. Slice the halloumi cheese into equal rectangles.
  3. Place the halloumi cheese on Panini press until it begins to brown.
  4. Flip both pieces of cheese to brown the other sides.
  5. Layer the mayonnaise, spinach, cucumber slices, torn basil, and sliced blackberries on one slice of cheese.
  6. Place the other slice of halloumi cheese on top to create a sandwich.
  7. Close the grill and press for about 1 minute.
  8. Turn off heat to the Panini press.
  9. Remove the pressed halloumi from the grill. Top with any remaining berries and serve warm.
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