Blackberry Peach Crisp

User Reviews

4.9

22 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    50 mins

  • Total Time

    1 hr

  • Servings

    8 people

  • Calories

    632 kcal

  • Course

    Dessert

  • Cuisine

    American

Blackberry Peach Crisp

This Blackberry Peach Crisp is the perfect summer dessert! Minimal prep time and feeds a crowd!

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Ingredients

Servings
  • 6 cups peach sliced
  • 2 cups blackberry
  • 1 cup brown sugar
  • 2 tablespoons cornstarch
  • 1 teaspoon orange zest finely grated
  • 2 tablespoons orange juice fresh
  • Pinch kosher salt

For the Crisp

  • 1 ¼ cups butter frozen and cut into cubes, unsalted
  • 1 cup brown sugar
  • 1 cup old fashioned oats divided
  • 1 cup flour
  • vanilla ice cream to serve

Instructions

  1. Preheat oven to 375 degrees F.
  2. Peel the peaches and add the blackberries to a bowl. Toss with the sugar, cornstarch, zest and juice. Place mixture into a large skillet or baking dish and sprinkle with salt.
  3. In a food processor, combine the butter, sugar, ¾ cups of the oats and the flour. Pulse until evenly combined. Remove from the food processor and add the remaining oats. Toss to combine.
  4. Dump the topping onto the fruit mixture and bake for 50-60 minutes until the top is golden brown.
  5. Serve with heaping scoops of vanilla ice cream on top.

Notes

  • Heads up – a lot of people call for their peaches to be peeled when baking with them, but peeling peaches is a total pain in the butt and I actually don’t mind the skin. That said, feel free to peel your peaches if that’s more your jam.

Nutrition Information

Show Details
Calories 632kcal (32%) Carbohydrates 90g (30%) Protein 5g (10%) Fat 30g (46%) Saturated Fat 18g (90%) Polyunsaturated Fat 2g (12%) Monounsaturated Fat 8g (40%) Trans Fat 1g (50%) Cholesterol 76mg (25%) Sodium 36mg (2%) Potassium 343mg (7%) Fiber 5g (20%) Sugar 65g (130%) Vitamin A 1349IU (27%) Vitamin C 15mg (17%) Calcium 78mg (8%) Iron 2mg (11%)

Nutrition Facts

Serving: 8people

Amount Per Serving

Calories 632 kcal

% Daily Value*

Calories 632kcal 32%
Carbohydrates 90g 30%
Protein 5g 10%
Fat 30g 46%
Saturated Fat 18g 90%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 8g 40%
Trans Fat 1g 50%
Cholesterol 76mg 25%
Sodium 36mg 2%
Potassium 343mg 7%
Fiber 5g 20%
Sugar 65g 130%
Vitamin A 1349IU 27%
Vitamin C 15mg 17%
Calcium 78mg 8%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

4.9

22 reviews
Excellent

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