Blondies with Chocolate Chips and Cherries
User Reviews
5
3 reviews
Excellent
Blondies with Chocolate Chips and Cherries
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Blondies with Chocolate Chips and Cherries - Classic blondies with the addition of chocolate chips and sweet, tart dried cherries. A sweet treat for after school, after work, or after dinner.
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Ingredients
- 2 2/3 cups all-purpose flour
- 4 tsp. baking soda
- 1/2 tsp. salt
- 2 butter room temperature, sticks
- 2/3 cup granulated sugar
- 1 cup light brown sugar packed
- 2 egg
- 1 tsp. vanilla
- 1 cup chocolate chips
- 1 cup dried cherries
- powdered sugar for garnish
Instructions
- Preheat the oven to 350 degrees.
- Whisk together the flour, baking soda, and salt and set aside.
- Using a mixer, beat butter and both sugars together until pale and fluffy (about 3 minutes).
- Beat in eggs and vanilla.
- Reduce speed to low and add the flour mixture. Beat until combined.
- Using a spatula or wooden spoon, stir in the chocolate chips and cherries.
- Press batter into a 9x13 metal pan.
- Bake until a toothpick inserted near the center comes out with a few moist crumbs (28-30 minutes).
- Let cool completely in the pan on a wire rack. When ready to serve, cut into squares and dust with powdered sugar.
Notes
- May be stored at room temperature for up to 5 days.
Nutrition Information
Show Details
Serving
1
Calories
335kcal
(17%)
Carbohydrates
52g
(17%)
Protein
3g
(6%)
Fat
14g
(22%)
Saturated Fat
8g
(40%)
Polyunsaturated Fat
5g
(29%)
Cholesterol
48mg
(16%)
Sodium
439mg
(18%)
Fiber
1g
(4%)
Sugar
35g
(70%)
Nutrition Facts
Serving: 18servings
Amount Per Serving
Calories 335 kcal
% Daily Value*
| Serving | 1 | |
| Calories | 335kcal | 17% |
| Carbohydrates | 52g | 17% |
| Protein | 3g | 6% |
| Fat | 14g | 22% |
| Saturated Fat | 8g | 40% |
| Polyunsaturated Fat | 5g | 29% |
| Cholesterol | 48mg | 16% |
| Sodium | 439mg | 18% |
| Fiber | 1g | 4% |
| Sugar | 35g | 70% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
3 reviews
Excellent
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