Bloody Mary Recipe
User Reviews
5.0
27 reviews
Excellent
Bloody Mary Recipe
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The Best Bloody Marys are loaded with delicious, snackable garnishes. I love the uniqueness of crispy skewered bacon and deviled eggs, but don't stop there. Add celery sticks, pickles, olives, skewered cheese cubes, pickled asparagus, grilled shrimp, dilly beans, or cascabella peppers (the ones they serve at In-N-Out).
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Ingredients
- 48 ounces Clamato or tomato juice (6 cups, see note 1)
- 2 cups vodka (see note 2)
- 4 ounces lemon juice (from 3 lemons)
- 1 ounce Worcestershire sauce
- 4 teaspoons prepared horseradish
- 1/4 teaspoon celery salt (see note 3)
- 2 teaspoons freshly ground black pepper
- 1/2 teaspoon hot sauce plus more, to taste
- 12 celery ribs for garnish
Instructions
- In a large serving pitcher, whisk together Clamato, vodka, lemon juice, Worchestershire sauce, horseradish, celery salt, pepper, and hot sauce. Cover and refrigerate until flavors meld, about 2 hours.
- Stir bloody marys to recombine and serve over ice in chilled collins glasses. Garnish with a stalk of celery and anything else that sounds good.
Notes
- Store leftover Bloody Mary mix in the refrigerator for up to 4 days.
- Clamato or tomato juice: Personally, I love the little extra umami flavor of Clamato which is made with a hint of clam juice. If that's not your thing, go straight-up tomato juice.
- Vodka: The best vodka for Bloody Marys is the one you like. No need to buy the fanciest, most top-shelf vodka here; the bold tomato mix will overpower it. However, that doesn't mean that you can't use a pepper-infused vodka for a little kick!
- Celery salt: You make homemade celery salt (from leftover celery leaves) or use store-bought.
- Yield: This recipe makes 12 cocktails.
- Storage: Store leftover Bloody Mary mix in the refrigerator for up to 4 days.
Nutrition Information
Show Details
Serving
1 cocktail
Calories
252kcal
(13%)
Carbohydrates
11g
(4%)
Protein
8g
(16%)
Fat
10g
(15%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
1g
Monounsaturated Fat
6g
Cholesterol
10mg
(3%)
Sodium
976mg
(41%)
Potassium
459mg
(13%)
Fiber
2g
(8%)
Sugar
7g
(14%)
Vitamin A
661IU
(13%)
Vitamin C
27mg
(30%)
Calcium
45mg
(5%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 12cocktails
Amount Per Serving
Calories 252 kcal
% Daily Value*
| Serving | 1 cocktail | |
| Calories | 252kcal | 13% |
| Carbohydrates | 11g | 4% |
| Protein | 8g | 16% |
| Fat | 10g | 15% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 6g | 30% |
| Cholesterol | 10mg | 3% |
| Sodium | 976mg | 41% |
| Potassium | 459mg | 10% |
| Fiber | 2g | 8% |
| Sugar | 7g | 14% |
| Vitamin A | 661IU | 13% |
| Vitamin C | 27mg | 30% |
| Calcium | 45mg | 5% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
27 reviews
Excellent
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