BLT Pasta Salad

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  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    20 mins

  • Servings

    10 Servings

  • Calories

    373 kcal

  • Course

    Dinner

  • Cuisine

    American

BLT Pasta Salad

BLT Pasta Salad combines classic sandwich ingredients into an easy Summer salad perfect to serve at your next cookout. Try it today!

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Ingredients

Servings
  • 1 pound elbow macaroni
  • 6 slices Bacon , chopped
  • 2 cups romaine lettuce , shredded
  • 2 cups cherry tomatoes , halved
  • 1 cup ranch dressing
  • 1/2 cup mayonnaise
  • 1/2 cup sour cream
  • 1 teaspoon kosher salt
  • 1/2 teaspoon coarse ground black pepper
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Instructions

  1. Boil pasta one minute shy of the instructions.
  2. In the meantime, cook bacon until crispy. Drain and set aside.
  3. Add cooled bacon, lettuce, and tomato to serving bowl.
  4. Mix together ranch dressing, mayonnaise, sour cream salt and pepper.
  5. Add the dressing to the pasta salad, mix and serve.

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Nutrition Information

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Calories 373kcal (19%) Carbohydrates 39g (13%) Protein 9g (18%) Fat 20g (31%) Saturated Fat 4g (20%) Polyunsaturated Fat 9g Monounsaturated Fat 5g Trans Fat 1g Cholesterol 24mg (8%) Sodium 786mg (33%) Potassium 258mg (7%) Fiber 2g (8%) Sugar 3g (6%) Vitamin A 1054IU (21%) Vitamin C 8mg (9%) Calcium 38mg (4%) Iron 1mg (6%)

Nutrition Facts

Serving: 10Servings

Amount Per Serving

Calories 373 kcal

% Daily Value*

Calories 373kcal 19%
Carbohydrates 39g 13%
Protein 9g 18%
Fat 20g 31%
Saturated Fat 4g 20%
Polyunsaturated Fat 9g 53%
Monounsaturated Fat 5g 25%
Trans Fat 1g 50%
Cholesterol 24mg 8%
Sodium 786mg 33%
Potassium 258mg 5%
Fiber 2g 8%
Sugar 3g 6%
Vitamin A 1054IU 21%
Vitamin C 8mg 9%
Calcium 38mg 4%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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