BLT Pasta Salad With Ranch Dressing

User Reviews

4.5

27 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    30 mins

  • Servings

    6 people

  • Calories

    497 kcal

  • Course

    Salad

  • Cuisine

    American

BLT Pasta Salad With Ranch Dressing

BLT pasta salad with ranch dressing, the best summer recipe and one of my absolute favourite pasta salads. It is satisfying enough to make a meal on its own, or the perfect side dish for your Easter menu, a smoky BBQ, or a lovely picnic.

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Ingredients

Servings
  • 3 cups fusilli pasta
  • 2 cups cherry tomatoes
  • 400 g Bacon lardons
  • 1 lettuce
  • ½ cup ranch dressing
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Instructions

  1. Cook the pasta according to the packet instructions. Drain the water, rinse the pasta with cold water, and set aside to cool down completely
  2. Chop the tomatoes, lettuce and spinach.
  3. Heat up a frying pan and cook the bacon until it's brown and crispy.
  4. In a bowl, add the pasta, tomatoes, lettuce, spinach and bacon, season with pepper and add the ranch dressing.
  5. Toss well to coat, then keep in the fridge until ready to serve.

Notes

  • I used bacon lardons as they don't need chopping, and once cooked, they are ready to be used straight away. But regular bacon can be used too, and chopped for the salad.
  • If you like the smoky touch, you can also go for streaky bacon - the flavour will compliment the dressing nicely. Or have a combo of regular and streaky bacon.
  • As for tomatoes, anything goes: cherry tomatoes, roma tomatoes, or any other tomatoes you can find, no need to buy something specifically for this recipe.

Nutrition Information

Show Details
Calories 497kcal (25%) Carbohydrates 29g (10%) Protein 14g (28%) Fat 36g (55%) Saturated Fat 10g (50%) Polyunsaturated Fat 10g Monounsaturated Fat 14g Trans Fat 1g Cholesterol 49mg (16%) Sodium 638mg (27%) Potassium 447mg (13%) Fiber 2g (8%) Sugar 5g (10%) Vitamin A 726IU (15%) Vitamin C 14mg (16%) Calcium 37mg (4%) Iron 1mg (6%)

Nutrition Facts

Serving: 6people

Amount Per Serving

Calories 497 kcal

% Daily Value*

Calories 497kcal 25%
Carbohydrates 29g 10%
Protein 14g 28%
Fat 36g 55%
Saturated Fat 10g 50%
Polyunsaturated Fat 10g 59%
Monounsaturated Fat 14g 70%
Trans Fat 1g 50%
Cholesterol 49mg 16%
Sodium 638mg 27%
Potassium 447mg 10%
Fiber 2g 8%
Sugar 5g 10%
Vitamin A 726IU 15%
Vitamin C 14mg 16%
Calcium 37mg 4%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.5

27 reviews
Excellent

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