
Blue Cheese Dressing
User Reviews
5.0
6 reviews
Excellent

Blue Cheese Dressing
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This homemade blue cheese dressing tastes so much better than anything you can find in a grocery store! Thick and creamy, with chunks of blue cheese.
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Ingredients
- 3 1/2 ounces blue cheese divided
- 1/4 cup buttermilk
- 1/4 cup sour cream
- 2 Tablespoons mayonnaise
- 2 teaspoons white wine vinegar
- 1/8 teaspoons garlic powder
- fine sea salt
- fresh black pepper
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Instructions
- Mash 1/2 of the blue cheese with a fork in a medium bowl with buttermilk.
- Add sour cream, mayonnaise, white vinegar, and garlic powder and stir well.
- First taste, and then adjust seasoning, adding salt and black pepper to taste.
- Lastly, add remaining blue cheese crumbles and stir well.
- Store in an airtight container or mason jar for up to 2 weeks.
Nutrition Information
Show Details
Serving
1serving
Calories
116kcal
(6%)
Carbohydrates
1g
(0%)
Protein
4g
(8%)
Fat
10g
(15%)
Saturated Fat
5g
(25%)
Polyunsaturated Fat
2g
Monounsaturated Fat
3g
Trans Fat
0.01g
Cholesterol
21mg
(7%)
Sodium
233mg
(10%)
Potassium
70mg
(2%)
Fiber
0.01g
(0%)
Sugar
1g
(2%)
Vitamin A
205IU
(4%)
Vitamin C
0.1mg
(0%)
Calcium
109mg
(11%)
Iron
0.1mg
(1%)
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 116 kcal
% Daily Value*
Serving | 1serving | |
Calories | 116kcal | 6% |
Carbohydrates | 1g | 0% |
Protein | 4g | 8% |
Fat | 10g | 15% |
Saturated Fat | 5g | 25% |
Polyunsaturated Fat | 2g | 12% |
Monounsaturated Fat | 3g | 15% |
Trans Fat | 0.01g | 1% |
Cholesterol | 21mg | 7% |
Sodium | 233mg | 10% |
Potassium | 70mg | 1% |
Fiber | 0.01g | 0% |
Sugar | 1g | 2% |
Vitamin A | 205IU | 4% |
Vitamin C | 0.1mg | 0% |
Calcium | 109mg | 11% |
Iron | 0.1mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
6 reviews
Excellent
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