Blueberry Breakfast Parfait with Greek Yogurt & Lemon Curd
User Reviews
5
20 reviews
Excellent
Blueberry Breakfast Parfait with Greek Yogurt & Lemon Curd
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This breakfast parfait layers Greek yogurt mixed with lemon curd, crunchy granola, and fresh blueberries in a glass. The tartness of lemon curd brightens the creamy yogurt, complemented by the sweet fruit and textured granola. Simple to assemble, it makes a light and refreshing start to the day or quick snack.
Description
The Blueberry Breakfast Parfait features a mix of fat-free Greek yogurt combined with homemade lemon curd to add a tangy citrus flavor. Layers of granola provide crunch, while fresh blueberries bring natural sweetness and juiciness. The ingredients are alternated in a glass to create visually appealing sweet and creamy layers.
This parfait balances creamy, crunchy, and fruity textures with a bright lemon note, and it can be served immediately or chilled for later. It's an uncomplicated recipe well suited for a nourishing breakfast or easy snack when a fresh but not heavy option is desired.
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Ingredients
- 2 teaspoon lemon curd homemade, heaped
- 4 dessert spoons Greek yogurt fat free, heaped
- 4 dessert spoons granola heaped
- 2 tbsp blueberries heaped
Instructions
- Start by mixing the lemon curd into the Greek yogurt.
- Then place 2 heaped dessert spoons of granola into a glass followed by 2 heaped dessert spoons of the Greek yogurt mixture and then a tablespoon of blueberries.
- Repeat the layers.
- Serve or chill for later.
Genuine Reviews
User Reviews
Overall Rating
5
20 reviews
Excellent
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