Blueberry Cornbread

User Reviews

3.7

135 reviews
Good
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    45 mins

  • Servings

    10 servings

  • Calories

    271 kcal

  • Course

    Bread

  • Cuisine

    American

Blueberry Cornbread

Blueberry cornbread is moist and delicious, this recipe uses buttermilk and oat flour for a tender texture.

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Ingredients

Servings
  • 1/2 cup unsalted butter melted
  • 1/2 cup brown sugar packed
  • 2 large eggs
  • 1 cup buttermilk
  • 1/2 tsp baking soda
  • 1/2 tsp salt
  • 1/2 cup oat flour
  • 1/2 cup all purpose flour
  • 1 cup yellow cornmeal
  • 1 1/2 cups blueberries

Instructions

  1. Preheat oven to 350F
  2. Butter a 9 inch spring form pan.
  3. Whisk the butter and sugar together until there are no lumps. Then whisk in the eggs, one at a time, and then the buttermilk.
  4. Stir in the baking soda, salt, flours, and cornmeal, stirring just until combined. Fold in the berries.
  5. Turn the batter into the prepared pan and smooth out the top. You can pop a few extra blueberries into the top of the batter if you like.
  6. Bake for about 35 minutes, or until the cornbread is golden and a toothpick inserted in the center comes out without any wet batter clinging to it. You might have a few cracks on top and the edges will just be pulling away from the sides of the pan slightly. Cool on a rack for about 15 minutes before releasing the sides of the spring form pan.

Nutrition Information

Show Details
Serving 1 Calories 271kcal (14%) Carbohydrates 36g (12%) Protein 5g (10%) Fat 12g (18%) Saturated Fat 7g (35%) Polyunsaturated Fat 1g Monounsaturated Fat 3g Trans Fat 0.4g Cholesterol 60mg (20%) Sodium 215mg (9%) Potassium 159mg (5%) Fiber 3g (12%) Sugar 14g (28%) Vitamin A 383IU (8%) Vitamin C 2mg (2%) Calcium 51mg (5%) Iron 1mg (6%)

Nutrition Facts

Serving: 10servings

Amount Per Serving

Calories 271 kcal

% Daily Value*

Serving 1
Calories 271kcal 14%
Carbohydrates 36g 12%
Protein 5g 10%
Fat 12g 18%
Saturated Fat 7g 35%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 3g 15%
Trans Fat 0.4g 20%
Cholesterol 60mg 20%
Sodium 215mg 9%
Potassium 159mg 3%
Fiber 3g 12%
Sugar 14g 28%
Vitamin A 383IU 8%
Vitamin C 2mg 2%
Calcium 51mg 5%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

3.7

135 reviews
Good

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