Blueberry & Peach Cobbler

User Reviews

5

2 reviews
Excellent
  • Prep Time

    20 mins

  • Cook Time

    45 mins

  • Total Time

    1 hr 5 mins

  • Servings

    6 people

  • Calories

    278 kcal

  • Course

    Dessert

  • Cuisine

    American

Blueberry & Peach Cobbler

Blueberry and Peach cobbler is a delicious combination of summertime fruit that switches up the typical cobbler. This recipe is perfect for any occasion!

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Ingredients

Servings

For the filling

  • 2 cups blueberries washed and divided
  • 3 cups peaches diced to about the same size as the blueberries
  • ½ cup sugar
  • 3 tablespoons cornstarch
  • 1 tablespoon lemon zest
  • 1 pie crust see note

For Assembly

  • 1 egg slightly beaten + 1 teaspoon water
  • 1 tablespoon caster sugar see note

Instructions

  1. Preheat the oven to 375ºF.
  2. In a large bowl, combine one of the blueberries, peaches, sugar, cornstarch, and lemon zest.
  3. Spray an 8x8 baking with cooking spray. Pour filling mixture into the dish and make sure it's spread evenly using a rubber spatula.
  4. Place the pie crust on top of the filling, tucking under any edges that don't quite fit. If you have a lot of excess crust, trim it off with a sharp knife or kitchen shears.
  5. Brush the the top with the egg was and cut four vent slits in any pattern in the top of the dough.
  6. Sprinkle with the caster sugar.
  7. Bake at 375 degrees F for about 45 minutes, or until the crust is dark golden brown.
Equipments used:

Notes

  • If you would like a recipe for homemade pie crust, try my all-butter pie crust recipe!
  • Caster sugar is also called sugar in the raw or turbinado sugar. 

Nutrition Information

Show Details
Calories 278kcal (14%) Carbohydrates 49g (16%) Protein 4g (8%) Fat 8g (12%) Saturated Fat 3g (15%) Cholesterol 27mg (9%) Sodium 127mg (5%) Potassium 222mg (5%) Fiber 3g (12%) Sugar 28g (56%) Vitamin A 317IU (6%) Vitamin C 11mg (12%) Calcium 17mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 6people

Amount Per Serving

Calories 278 kcal

% Daily Value*

Calories 278kcal 14%
Carbohydrates 49g 16%
Protein 4g 8%
Fat 8g 12%
Saturated Fat 3g 15%
Cholesterol 27mg 9%
Sodium 127mg 5%
Potassium 222mg 5%
Fiber 3g 12%
Sugar 28g 56%
Vitamin A 317IU 6%
Vitamin C 11mg 12%
Calcium 17mg 2%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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