Boozy Whiskey Apple Crisp Recipe
User Reviews
4.2
15 reviews
Good
-
Prep Time
20 mins
-
Cook Time
20 mins
-
Total Time
1 hr 5 mins
-
Servings
8 servings
Boozy Whiskey Apple Crisp Recipe
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Try this heavenly Boozy Whiskey Apple Crisp Recipe for an exquisite harmony of flavors and textures to satisfy cravings for spirited delights.
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Ingredients
- 2 lbs (32 oz/907 g) Granny Smith apples (about 5 medium apples)
- ⅔ cup (4 oz/115 g) dark brown sugar
- ½ cup (3 oz/85 g) dark brown sugar
- ½ cup (2 ½ oz/71 g) all-purpose flour
- 2 tablespoons all purpose flour
- 1 teaspoon cinnamon
- 1 teaspoon cinnamon
- ¼ teaspoon salt
- 3 tablespoons O’Driscolls Irish Whiskey
- 6 tablespoons (3 oz/85 g) Butter, cold and diced
- 2 tablespoons lemon juice
- ⅔ cup (2 oz/57 g) old fashioned rolled oats
- 1 teaspoon vanilla extract
- 1 tablespoon O’Driscolls Irish Whiskey
- ½ teaspoon salt
Genuine Reviews
User Reviews
Overall Rating
4.2
15 reviews
Good
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