Boston Cream Donuts Recipe
User Reviews
4.9
24 reviews
Excellent
Boston Cream Donuts Recipe
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This Boston Cream Donuts recipe is entirely homemade, with fluffy dough, silky vanilla pastry cream, and fudgy chocolate glaze.
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Ingredients
- 1 cup (8 fl oz/240 ml) lukewarm water
- ½ cup (4 oz/115 g) granulated sugar
- ¼ cup(2 oz/57 g) butter , softened
- 3 large egg yolks
- 1 tablespoon instant yeast
- 1 teaspoon vanilla extract
- 1 ¼ teaspoons salt
- 3 ½ cups (17½ oz/497 g) bread flour
- ½ teaspoon baking powder
- oil, for frying
- One recipe pastry cream
- One recipe Chocolate Donut Glaze
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Genuine Reviews
User Reviews
Overall Rating
4.9
24 reviews
Excellent
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