Boston Market Creamed Spinach

User Reviews

4.9

51 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    20 mins

  • Servings

    6

  • Calories

    186 kcal

  • Course

    Side Dish

  • Cuisine

    American

Boston Market Creamed Spinach

Creamed Spinach never tasted so good.  Try this super easy version of creamed spinach with the Boston Market Creamed Spinach recipe.

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Ingredients

Servings
  • 20 ounces spinach chopped, frozen, drained
  • 1/2 cup sour cream
  • 1 teaspoon salt
  • 2 tablespoon butter
  • 2 tablespoon chopped onion
  • 1/4 cup water

White Sauce

  • 3 tablespoon butter
  • 4 tablespoon flour
  • 1/4 teaspoon salt
  • 1 cup whole milk
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Instructions

  1. Prepare the white sauce using a medium-low setting melt butter in a saucepan add flour and 1/4 teaspoon of salt until creamed together. Add milk a little at a time on medium heat. Constantly stir with a whisk until mixture becomes thick and smooth. Place butter in a 2-quart saucepan on medium heat, add onions. 
  2. Cook until the onions are transparent. Place spinach and add water to pan, lower the heat and place lid on pan. Stir several times until the spinach is almost completely cooked. Add 1 teaspoon of salt. When spinach is almost done add white sauce and sour cream, stir well and simmer until completely blended.

Notes

  • Want to make this creamed spinach extra creamy? Add two or three tablespoons of cream cheese to the sauce!
  • You can use a couple of paper towels to help you squeeze out some of the excess water in the frozen spinach.
  • To make this extra savory, consider adding a tablespoon or two of blue cheese into the sauce!

Nutrition Information

Show Details
Calories 186kcal (9%) Carbohydrates 10g (3%) Protein 5g (10%) Fat 14g (22%) Saturated Fat 9g (45%) Cholesterol 39mg (13%) Sodium 676mg (28%) Potassium 608mg (17%) Fiber 2g (8%) Sugar 3g (6%) Vitamin A 9340IU (187%) Vitamin C 27mg (30%) Calcium 162mg (16%) Iron 2.8mg (16%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 186 kcal

% Daily Value*

Calories 186kcal 9%
Carbohydrates 10g 3%
Protein 5g 10%
Fat 14g 22%
Saturated Fat 9g 45%
Cholesterol 39mg 13%
Sodium 676mg 28%
Potassium 608mg 13%
Fiber 2g 8%
Sugar 3g 6%
Vitamin A 9340IU 187%
Vitamin C 27mg 30%
Calcium 162mg 16%
Iron 2.8mg 16%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

4.9

51 reviews
Excellent

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