Boxty

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  • Prep Time

    20 mins

  • Cook Time

    20 mins

  • Total Time

    35 mins

  • Servings

    8 servings

  • Calories

    210 kcal

  • Course

    Breakfast

  • Cuisine

    Irish

Boxty

If you have never tried Boxty, these delicious Irish potato pancakes will quickly become a family favorite.

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Ingredients

Servings
  • 1 3/4 cups all-purpose flour
  • 3/4 teaspoon baking soda
  • 1 1/2 teaspoons salt
  • 2 cups Russet potatoes grated
  • 2 cups cold mashed potatoes
  • 1 1/2 cups buttermilk plus more if needed
  • Butter for frying
  • chopped green onions for garnish
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Instructions

  1. In a small bowl, mix together the flour, baking soda, and salt.
  2. Wring out excess moisture from grated potatoes using a clean kitchen towel. Combine the cold mashed potatoes and grated potatoes in a large mixing bowl.
  3. Add the dry ingredients to the potato mixture. Gradually mix in 1 1/2 cups of buttermilk, adjusting with more if needed to achieve a thick batter consistency.
  4. Heat butter in a heavy skillet over medium-high heat. Scoop the potato mixture into the pan, forming patties.
  5. Fry each side until golden brown, about 3-5 minutes per side. Adjust heat as necessary to ensure even cooking without burning. Sprinkle with green onions when serving.

Nutrition Information

Show Details
Calories 210kcal (11%) Carbohydrates 42g (14%) Protein 6g (12%) Fat 2g (3%) Saturated Fat 1g (5%) Polyunsaturated Fat 0.2g Monounsaturated Fat 0.4g Cholesterol 5mg (2%) Sodium 604mg (25%) Potassium 411mg (12%) Fiber 2g (8%) Sugar 3g (6%) Vitamin A 76IU (2%) Vitamin C 14mg (16%) Calcium 65mg (7%) Iron 2mg (11%)

Nutrition Facts

Serving: 8servings

Amount Per Serving

Calories 210 kcal

% Daily Value*

Calories 210kcal 11%
Carbohydrates 42g 14%
Protein 6g 12%
Fat 2g 3%
Saturated Fat 1g 5%
Polyunsaturated Fat 0.2g 1%
Monounsaturated Fat 0.4g 2%
Cholesterol 5mg 2%
Sodium 604mg 25%
Potassium 411mg 9%
Fiber 2g 8%
Sugar 3g 6%
Vitamin A 76IU 2%
Vitamin C 14mg 16%
Calcium 65mg 7%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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