Breaded Pork Loin
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Unrated
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Prep Time
10 mins
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Cook Time
12 mins
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Total Time
22 mins
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Servings
3
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Course
Main Course
Breaded Pork Loin
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This is a recipe for Breaded Pork Loin
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Ingredients
- 1 1/2 lb pork loin about 3 slices
- 1 piece egg raw
- 3 tbsp milk
- 1 cup bread crumbs
- 1/2 cup neutral cooking oil generic cooking oil
- salt to taste
- black pepper
Instructions
- Sprinkle pork chops with salt and pepper.
- Whisk egg and milk together in a shallow bowl.
- Dip each loin in the egg mixture then dredge in bread crumbs.
- Heat oil in a heavy skillet.
- Fry in the hot oil for about 6 minutes on each side or until color turns golden brown.
- Serve hot with atchara. Share and enjoy!
Nutrition Information
Show Details
Serving
3g
Nutrition Facts
Serving: 3Serving
Amount Per Serving
Calories kcal
% Daily Value*
| Serving | 3g |
* Percent Daily Values are based on a 2,000 calorie diet.
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