Brisket Nachos

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    20 mins

  • Servings

    2

  • Calories

    956 kcal

  • Course

    Appetizer

  • Cuisine

    Mexican, Tex-Mex

Brisket Nachos

Breathe new life into your leftovers with my easy Brisket Nachos recipe! Tender, juicy shreds of beef crown a pile of crunchy corn tortillas, then are topped with melty cheese and your favorite toppings for a hearty meal that's perfect for game day and beyond!

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Ingredients

Servings
  • 2 cups tortilla chips
  • 1 cup shredded cooked brisket
  • 1 cup Chihuahua cheese or queso Oaxaca shredded

Toppings

  • guacamole
  • Pico de Gallo
  • sour cream
  • jalapeño slices
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Instructions

  1. Layer chips in the base of your skillet, top with shredded brisket (or the meat of your choice), and sprinkle with cheese. Pop the whole thing in the oven for about 15 to 20 minutes, until everything gets nice and warm.
  2. Add your favorite toppings and enjoy!

Notes

  • Here are some common toppings.
  • Nutrition does not include additional toppings.
  • Here are some common toppings.

    fresh or pickled jalapeños pickled red onions roasted chile beans: black beans, frijoles de la olla, refried beans salsas: pico de gallo, salsa casera, chile de arbol cheese sauce: chile con queso, queso fundido red chili sauce meats: beef brisket, pulled pork, shredded chicken, picadillo (ground beef)  sour cream or crema Mexicana shredded lettuce fresh cilantro sliced olives

  • fresh or pickled jalapeños
  • pickled red onions
  • roasted chile
  • beans: black beans, frijoles de la olla, refried beans
  • salsas: pico de gallo, salsa casera, chile de arbol
  • cheese sauce: chile con queso, queso fundido
  • red chili sauce
  • meats: beef brisket, pulled pork, shredded chicken, picadillo (ground beef) 
  • sour cream or crema Mexicana
  • shredded lettuce
  • fresh cilantro
  • sliced olives

Nutrition Information

Show Details
Calories 956kcal (48%) Carbohydrates 76g (25%) Protein 47g (94%) Fat 53g (82%) Saturated Fat 17g (85%) Trans Fat 1g Cholesterol 124mg (41%) Sodium 880mg (37%) Potassium 683mg (20%) Fiber 6g (24%) Sugar 1g (2%) Vitamin A 438IU (9%) Calcium 628mg (63%) Iron 5mg (28%)

Nutrition Facts

Serving: 2Serving

Amount Per Serving

Calories 956 kcal

% Daily Value*

Calories 956kcal 48%
Carbohydrates 76g 25%
Protein 47g 94%
Fat 53g 82%
Saturated Fat 17g 85%
Trans Fat 1g 50%
Cholesterol 124mg 41%
Sodium 880mg 37%
Potassium 683mg 15%
Fiber 6g 24%
Sugar 1g 2%
Vitamin A 438IU 9%
Calcium 628mg 63%
Iron 5mg 28%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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