Broccoli Salad
User Reviews
5.0
21 reviews
Excellent
Broccoli Salad
Report
Broccoli Salad is a perfect cold summer salad when trying to beat the summer heat by chillin’ at a backyard barbecue, picnic, or potluck.
Share:
Ingredients
Broccoli Salad
- 8 lices Bacon cooked, drained, and chopped
- 2 heads broccoli cut into small florets
- 1/2 red onion sliced
- 1/2 cup cheddar cheese cubed
- 1/2 cup gouda
- 1/2 cup dried cranberries
- 1/2 cup chopped walnuts
- 1-1/4 cups mayonnaise (can use light mayonnaise or greek yogurt)
Broccoli Salad Dressing
- 2 tablespoons apple cider vinegar
- 2 tablespoons white sugar
- 1 tablespoon poppy seeds
Instructions
- In a large bowl, combine broccoli, bacon, cheese, dried cranberries, chopped walnuts, and sliced red onion.
- Make the Broccoli Salad Dressing by stirring together the mayonnaise, vinegar, sugar, and poppy seeds. Pour the dressing over the salad and stir until all ingredients are covered in the dressing.
- Cover, and refrigerate until ready to serve.
Nutrition Information
Show Details
Calories
222kcal
(11%)
Carbohydrates
15g
(5%)
Protein
9g
(18%)
Fat
15g
(23%)
Saturated Fat
5g
(25%)
Cholesterol
27mg
(9%)
Sodium
276mg
(12%)
Potassium
399mg
(11%)
Fiber
3g
(12%)
Sugar
8g
(16%)
Vitamin A
739IU
(15%)
Vitamin C
91mg
(101%)
Calcium
167mg
(17%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 222 kcal
% Daily Value*
| Calories | 222kcal | 11% |
| Carbohydrates | 15g | 5% |
| Protein | 9g | 18% |
| Fat | 15g | 23% |
| Saturated Fat | 5g | 25% |
| Cholesterol | 27mg | 9% |
| Sodium | 276mg | 12% |
| Potassium | 399mg | 8% |
| Fiber | 3g | 12% |
| Sugar | 8g | 16% |
| Vitamin A | 739IU | 15% |
| Vitamin C | 91mg | 101% |
| Calcium | 167mg | 17% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
21 reviews
Excellent
Other Recipes
You'll Also Love
