Broiled Thai Sweet Chili Salmon

Name: Broiled Thai Sweet Chili Salmon
Prep time: 30 min
Cook time: 10 min
Total time: 40 min
Yield: 4 serving
Ingredients: 4-6 salmon fillet; 1/4 cup sweet chili sauce; 3 tablespoons soy sauce; 2 garlic

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4.4

16 reviews

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Prep Time
30 mins
Cook Time
10 mins
Total Time
40 mins
Servings
4

Broiled Thai Sweet Chili Salmon

Eric Kelley

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Bring something special to the table with this well-loved recipe.

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Ingredients

Servings

4-6 salmon fillet 6 oz, with or without skin
1/4 cup sweet chili sauce Asian style
3 tablespoons soy sauce divided
2 garlic minced, cloves

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Instructions

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Whisk chili sauce, soy sauce, and garlic in a large bowl or shake in a ziplock bag.
Place salmon in the marinade and cover completely with the marinade. Cover with plastic wrap or seal bag if using a ziplock bag. Place in the fridge to marinate for 30 minutes to 1 hour.
Preheat broiler for 5 minutes. Line a baking sheet with foil or parchment paper and spray with cooking spray. Broil salmon without turning until browned in spots and almost opaque in center, 7 to 10 minutes. Serve with rice or steam veggies. Enjoy!