
Brown Sugar Glaze for Ham
User Reviews
5.0
144 reviews
Excellent
-
Prep Time
5 mins
-
Cook Time
5 mins
-
Total Time
15 mins
-
Servings
12
-
Calories
106 kcal
-
Course
Condiments
-
Cuisine
American

Brown Sugar Glaze for Ham
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Look no further for a flavor-packed and versatile brown sugar glaze that's perfect for your ham, chicken, salmon, pork chops, meatloaf, kabobs, burgers, roasted veggies and more!
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Ingredients
- 1 cup lightly packed brown sugar
- OR brown sugar alternative (for lower sugar option)
- 1/3 cup honey (can use maple syrup for a different flavor note)
- 1/2 cup pineapple juice (or crushed pineapple with some extra juice if you like some chunks) (can use orange juice for a different flavor note)
- 2 tablespoons apple cider vinegar
- 1 tablespoon yellow mustard
- 1 tablespoon Dijon mustard
- 3/4 teaspoon ground cinnamon
- 1/2 teaspoon ground cloves
- 1/2 teaspoon ground ginger
- 1/2 teaspoon freshly ground black pepper
- 1/4 teaspoon garlic powder
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Instructions
- Place all of the ingredients in a medium sauce pan. Simmer for 7-10 minutes, stirring frequently, until the mixture is slightly syrupy (it will thicken as it cools).For the best flavor, refrigerate overnight to allow the flavors to fully develop. This brown sugar glaze will keep in the fridge for about 2 weeks.
Nutrition Information
Show Details
Calories
106kcal
(5%)
Carbohydrates
25g
(8%)
Sodium
34mg
(1%)
Potassium
42mg
(1%)
Sugar
26g
(52%)
Vitamin C
1mg
(1%)
Calcium
18mg
(2%)
Iron
0.3mg
(2%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 106 kcal
% Daily Value*
Calories | 106kcal | 5% |
Carbohydrates | 25g | 8% |
Sodium | 34mg | 1% |
Potassium | 42mg | 1% |
Sugar | 26g | 52% |
Vitamin C | 1mg | 1% |
Calcium | 18mg | 2% |
Iron | 0.3mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
144 reviews
Excellent
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