Brown Sugar Green Beans with Bacon

User Reviews

5.0

525 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    30 mins

  • Servings

    6

  • Calories

    206 kcal

  • Course

    Side Dish

  • Cuisine

    American

Brown Sugar Green Beans with Bacon

Tender brown sugar green beans with bacon are so incredibly flavorful and make the perfect side dish, especially for holiday meals.

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Ingredients

Servings
  • 2 pounds fresh green beans ends trimmed
  • 4-6 strips Bacon chopped, (may sub turkey bacon)
  • cup brown sugar
  • 2 tablespoons Dijon mustard
  • 1 tablespoon minced garlic 
  • salt and pepper to taste
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Instructions

  1. Place beans in a large pot and cover beans with water. Cover pot and bring to a boil over high heat. Boil until beans are tender, but not soggy (they are going to get cooked a bit longer later on so you don't want them overcooked at this point, just to the point they can be easily pierced with a fork).
  2. Drain pot and rinse beans in cold water. Set aside.
  3. In skillet, cook bacon over medium-high heat 6-8 minutes until fully cooked but not yet crispy.
  4. Add brown sugar, dijon mustard, and garlic to the pan and stir until all ingredients are combined. Add green beans and continue to stir until sauce is bubbly and green beans are thoroughly coated in the sauce (4-6 minutes).
  5. Season with salt and pepper to taste and serve hot.

Notes

  • Pro Tip: finish them off with a bit of balsamic glaze to really take it over the top!

Nutrition Information

Show Details
Calories 206kcal (10%) Carbohydrates 35g (12%) Protein 5g (10%) Fat 6g (9%) Saturated Fat 2g (10%) Trans Fat 1g Cholesterol 10mg (3%) Sodium 170mg (7%) Potassium 393mg (11%) Fiber 4g (16%) Sugar 29g (58%) Vitamin A 1052IU (21%) Vitamin C 19mg (21%) Calcium 82mg (8%) Iron 2mg (11%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 206 kcal

% Daily Value*

Calories 206kcal 10%
Carbohydrates 35g 12%
Protein 5g 10%
Fat 6g 9%
Saturated Fat 2g 10%
Trans Fat 1g 50%
Cholesterol 10mg 3%
Sodium 170mg 7%
Potassium 393mg 8%
Fiber 4g 16%
Sugar 29g 58%
Vitamin A 1052IU 21%
Vitamin C 19mg 21%
Calcium 82mg 8%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

525 reviews
Excellent

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