Brownie Baked Oatmeal (Vegan!)

User Reviews

5

9 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    40 mins

  • Total Time

    55 mins

  • Servings

    6

  • Calories

    271 kcal

  • Course

    Breakfast

  • Cuisine

    Vegan, gluten-free

Brownie Baked Oatmeal (Vegan!)

The perfect blend of brownies and oatmeal! This decadent oatmeal tastes like an indulgent dessert but is made with ingredients wholesome enough for breakfast.

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Ingredients

Servings

For the wet ingredients:

  • 2 cups plant milk
  • 1/4 cup pure maple syrup
  • 1/4 cup peanut butter
  • 1 Tbsp. Flaxseed ground
  • 2 tsp. vanilla extract pure
  • 1/4 tsp. almond extract pure

For the dry ingredients:

  • 2 cups rolled oats GF if desired, old-fashioned
  • 1/4 cup cocoa powder
  • 1/4 cup chocolate chips or carob chips, vegan
  • 1 tsp. baking powder
  • 1/4 tsp. salt

Instructions

  1. Preheat oven to 350°F (180°C).
  2. In a large mixing bowl, combine all wet ingredients and stir. (Soften the peanut butter in the microwave first if needed.)
  3. Then add dry ingredients. Stir well until cocoa powder clumps are dissolved and combined.
  4. Pour mixture into an 8 x 8" glass baking dish. Gently stir to evenly disperse the oats. Sprinkle more chocolate chips on top if desired.
  5. Bake for 35-40 minutes. Serve with sliced bananas, berries, a drizzle of peanut butter, etc.

Notes

  • Oil-free: Omit the chocolate chips as they typically contain oil.
  • Nut-free: Omit almond extract, use a nut-free milk, and use sun butter or other seed butter in place of peanut butter.
  • Gluten-free: Ensure your oats are gluten-free.

Nutrition Information

Show Details
Calories 271kcal (14%) Carbohydrates 37g (12%) Protein 8g (16%) Fat 12g (18%) Saturated Fat 3g (15%) Polyunsaturated Fat 3g (18%) Monounsaturated Fat 4g (20%) Potassium 322mg (7%) Fiber 6g (24%) Sugar 13g (26%) Vitamin C 0.01mg (0%) Calcium 180mg (18%) Iron 3mg (17%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 271 kcal

% Daily Value*

Calories 271kcal 14%
Carbohydrates 37g 12%
Protein 8g 16%
Fat 12g 18%
Saturated Fat 3g 15%
Polyunsaturated Fat 3g 18%
Monounsaturated Fat 4g 20%
Potassium 322mg 7%
Fiber 6g 24%
Sugar 13g 26%
Vitamin C 0.01mg 0%
Calcium 180mg 18%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5

9 reviews
Excellent

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