Bruschetta Chicken

User Reviews

5

6 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    30 mins

  • Total Time

    45 mins

  • Servings

    4

  • Calories

    355 kcal

  • Course

    Main Course

  • Cuisine

    Italian

Bruschetta Chicken

Juicy marinated chicken topped off with a flavorful mix of tomatoes, onions, and basil. This low carb recipe is bursting with flavor!

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Ingredients

Servings

For the chicken:

  • 4 chicken breast about 6 ounces each
  • 2 tablespoons olive oil
  • 2 tablespoons balsamic vinegar
  • 2 cloves garlic minced
  • 1 teaspoon Italian seasoning
  • ½ teaspoon salt
  • 3/4 cup mozzarella cheese shredded

For the bruschetta:

  • 1 ½ cups cherry tomatoes halved
  • 3 cloves garlic minced
  • ½ onion chopped, small; red variety
  • 1 teaspoon balsamic vinegar
  • 1 teaspoon olive oil
  • ½ cup basil chopped
  • ½ teaspoon salt

Instructions

  1. Add the chicken breasts to a 9x13 baking dish.
  2. Add the oil, balsamic vinegar, garlic, Italian seasoning, and salt to a small bowl and whisk to combine. Pour over the chicken and turn to coat.
  3. Let chicken set for 10 minutes while the oven heats to 425 degrees.
  4. Place chicken in the oven and bake for 25-30 minutes or until chicken reaches 165 degrees.
  5. While the chicken is baking, add all of the ingredients for the bruschetta to a bowl and toss to combine.
  6. When chicken is cooked through, remove from the oven and top with the mozzarella.
  7. Pour the bruschetta over the chicken and return to the oven for 5 minutes to melt the cheese and warm the tomatoes.

Nutrition Information

Show Details
Serving 1chicken breast Calories 355kcal (18%) Carbohydrates 6g (2%) Protein 45g (90%) Fat 18g (28%) Saturated Fat 6g (30%) Cholesterol 64mg (21%) Sodium 833mg (35%) Fiber 1g (4%) Sugar 3g (6%) Vitamin A -2IU (-0%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 355 kcal

% Daily Value*

Serving 1chicken breast
Calories 355kcal 18%
Carbohydrates 6g 2%
Protein 45g 90%
Fat 18g 28%
Saturated Fat 6g 30%
Cholesterol 64mg 21%
Sodium 833mg 35%
Fiber 1g 4%
Sugar 3g 6%
Vitamin A -2IU -0%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

6 reviews
Excellent

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