Brussels Sprouts Salad

User Reviews

5.0

12 reviews
Excellent
  • Prep Time

    15 mins

  • Total Time

    15 mins

  • Servings

    8 servings

  • Calories

    181 kcal

  • Course

    Salad

  • Cuisine

    American

Brussels Sprouts Salad

This healthy Brussels Sprouts Salad is made with only a handful of ingredients and with the homemade salad dressing. You can even make it ahead of time for a holiday meal or meal prep it for the week.

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Ingredients

Servings

For the Dressing:

  • ¼ cup olive oil
  • 1 tbsp fresh lemon juice
  • 2 tbsp apple cider vinegar
  • 1 tbsp pure maple syrup or honey
  • 1 tbsp wholegrain mustard
  • 1 clove garlic minced
  • Kosher salt and black pepper to taste

For the Salad:

  • 1 lb Brussels sprouts outer leaves discarded + ends trimmed
  • 2 medium apple of choice chopped
  • ½ cup dried cranberries
  • ½ cup pumpkin seeds
  • cup shredded or shaved Parmesan cheese

Instructions

  1. In a small bowl whisk well all dressing ingredients. Set aside until ready to use.
  2. To prepare the shaved sprouts use a food processor set with the slicing attachment or a very sharp knife.
  3. To a large bowl add the shaved Brussels sprouts together with the remaining ingredients, except for the pumpkin seeds.
  4. Pour over the dressing and using your clean hands, toss and gently massage the sprouts.
  5. Sprinkle with pumpkin seeds and serve.

Notes

  • Apples: We suggest purchasing apples like Honeycrisp or golden delicious. We prefer sweet apples to go with the Brussels sprouts.
  • Pumpkin seeds: Feel free to substitute with any nuts or seeds you have on hand.
  • Parmesan cheese: Feel free to swap with any cheese you like. Goat cheese goes really well with this salad as well.
  • Don't like Brussel sprouts? use spinach or kale.
  • Make ahead and store the dressing separately until ready to eat

Nutrition Information

Show Details
Serving 8servings Calories 181kcal (9%) Carbohydrates 20g (7%) Protein 5g (10%) Fat 10g (15%) Saturated Fat 2g (10%) Cholesterol 4mg (1%) Sodium 101mg (4%) Potassium 312mg (9%) Fiber 4g (16%) Sugar 13g (26%) Vitamin A 488IU (10%) Vitamin C 51mg (57%) Calcium 77mg (8%) Iron 1mg (6%)

Nutrition Facts

Serving: 8servings

Amount Per Serving

Calories 181 kcal

% Daily Value*

Serving 8servings
Calories 181kcal 9%
Carbohydrates 20g 7%
Protein 5g 10%
Fat 10g 15%
Saturated Fat 2g 10%
Cholesterol 4mg 1%
Sodium 101mg 4%
Potassium 312mg 7%
Fiber 4g 16%
Sugar 13g 26%
Vitamin A 488IU 10%
Vitamin C 51mg 57%
Calcium 77mg 8%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

12 reviews
Excellent

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