Bubble Pizza Bread
User Reviews
4.9
Bubble Pizza Bread
Description
This Bubble Pizza Bread begins by cutting refrigerated biscuit dough into quarters for bite-sized pieces. The pieces are then tossed with pizza sauce and half of the shredded cheese along with any desired toppings, coating each piece with sauce and flavor. The mixture is transferred to a greased square baking pan where the dough pieces sit closely packed.
Baking at 375°F for 15 to 20 minutes cooks the dough through and browns the bottom and edges lightly. The bread is topped with remaining cheese and baked an additional five minutes until melted and bubbly. An optional broil step adds a browned finish.
The final loaf is soft with gooey cheese and flavorful pockets of sauce and toppings, making it great for casual sharing or snack time. The pull-apart style offers easy serving without slicing.
Ingredients
- 1 (16.3 ounce each) can Biscuits refrigerated
- 1 cup pizza sauce
- 1 ½ cups mozzarella cheese or cheddar cheese, shredded
- ¼ cup Parmesan Cheese shredded
- toppings as desired
Instructions
- Preheat oven to 375°F.
- Cut each biscuit into 4 pieces using kitchen scissors or a knife.
- In a large bowl, toss biscuit pieces, pizza sauce, toppings, and ½ cup of cheese.
- Spoon biscuit pieces into a well greased 9×9 pan. Top with toppings. Bake for 15-20 minutes or until lightly browned and centre seems cooked.
- Top with remaining cheese and bake an additional 5 minutes or until cheese is melted and bubbly. Broil to brown if desired.
Nutrition Information
Show DetailsNutrition Facts
Serving: 6servings
Amount Per Serving
Calories 347 kcal
% Daily Value*
| Calories | 347 | 17% |
| Carbohydrates | 40g | 13% |
| Protein | 15g | 30% |
| Fat | 13g | 20% |
| Saturated Fat | 2g | 10% |
| Cholesterol | 8mg | 3% |
| Sodium | 1215mg | 51% |
| Potassium | 337mg | 7% |
| Fiber | 2g | 8% |
| Sugar | 4g | 8% |
| Vitamin A | 345IU | 7% |
| Vitamin C | 2.9mg | 3% |
| Calcium | 364mg | 36% |
| Iron | 3.1mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
4.9
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