Buffalo Beef Taco Recipe

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  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    20 mins

  • Servings

    4 servings

  • Course

    Main Course

  • Cuisine

    Mexican

Buffalo Beef Taco Recipe

Buffalo sauce isn’t just for wings! This Buffalo Beef Taco recipe is a simple weeknight dinner idea, filled with a punch of buffalo flavor.

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Ingredients

Servings
  • 1 pound ground beef
  • 1/4 cup buffalo wing sauce
  • 8 flour tortillas small
  • 1 cup lettuce thinly sliced
  • 1/2 cup carrot shredded
  • 1/3 cup celery chopped
  • 1/4 cup blue cheese dressing prepared
  • 2 tablespoons cilantro chopped, fresh

Instructions

  1. Place the ground beef in a skillet over medium-high heat and cook until no longer pink, breaking it up as it cooks. Stir in the buffalo wing sauce and cook an additional minute.
  2. If desired, char the tortillas over a gas stove, or heat in a dry skillet.
  3. To assemble, top each tortilla with some of the beef mixture. Top with the lettuce, celery and carrots, then drizzle with blue cheese dressing. Serve topped with chopped cilantro.

Notes

  • slightly adapted from 2007 National Beef Cook-Off
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