Buffalo Chicken Taquitos

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5

4 reviews
Excellent

Buffalo Chicken Taquitos

Baked Buffalo Chicken Taquitos are a quick & easy recipe, great for dinner or a snack! They can be made with flour tortillas or corn tortillas for a gluten free taquito!

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Ingredients

Servings
  • 2 tbsp olive oil divided
  • ½ cup red onion diced
  • 1 jalapeño minced
  • 1 cup chicken breast cooked, shredded
  • ¼ cup buffalo sauce
  • 6 flour tortillas
  • ½ cup cheddar cheese shredded

Instructions

  1. Preheat the oven to 425°F.
  2. Heat 1 tbsp olive oil in a small skillet over medium heat.
  3. Add the onion and jalapeno, saute 3-4 minutes.
  4. Add the chicken and buffalo sauce to the skillet and toss everything together.
  5. Remove the skillet from the heat and set aside.
  6. Add 2 tablespoons of the chicken mixture over the bottom third of each tortilla, then top with a tablespoon of cheese and roll up tightly.
  7. Place each taquito seam side down on a baking sheet.
  8. Brush the remaining 1 tablespoon olive oil over the taquitos.
  9. Place in the oven and bake for 10-12 minutes.

Notes

  • Gluten Free Option: Use corn tortillas instead of flour tortillas. Microwave the tortillas for 15 seconds before preparing the taquitos to make the tortillas more pliable and less likely to rip.

Nutrition Information

Show Details
Calories 210kcal (11%) Carbohydrates 17g (6%) Protein 10g (20%) Fat 11g (17%) Saturated Fat 4g (20%) Cholesterol 28mg (9%) Sodium 637mg (27%) Potassium 129mg (3%) Fiber 1g (4%) Sugar 2g (4%) Vitamin A 120mg (2%) Vitamin C 4mg (4%) Calcium 106mg (11%) Iron 1mg (6%)

Nutrition Facts

Serving: 6taquitos

Amount Per Serving

Calories 210 kcal

% Daily Value*

Calories 210kcal 11%
Carbohydrates 17g 6%
Protein 10g 20%
Fat 11g 17%
Saturated Fat 4g 20%
Cholesterol 28mg 9%
Sodium 637mg 27%
Potassium 129mg 3%
Fiber 1g 4%
Sugar 2g 4%
Vitamin A 120mg 2%
Vitamin C 4mg 4%
Calcium 106mg 11%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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