Burrata Salad
User Reviews
5
2 reviews
Excellent
Burrata Salad
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From ingredients to enjoyment, this recipe makes it easy to create something wonderful.
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Ingredients
- 1 burrata large
- mixed nuts select these dependent on your preferences, roasted
- dried figs a handful
- 150 grams arugula rocket and baby spinach leaves, mixed
- extra virgin olive oil EVOO
- honey
- balsamic vinegar
- balsamic glaze
Instructions
- To start your Burrata Salad, add arugula and baby spinach to your bowl.
- Throw in 2 handfuls of mixed nuts then cut the dried figs into small pieces and add them too.
- Pour 4-5 tablespoons of extra virgin olive oil into a jar, along with balsamic vinegar and a drizzle of honey and balsamic glaze for your Salad dressing.
- Put the lid on top of the jar, close it tight and SHAKE! SHAKE! SHAKE!
- Pour this on top of the Burrata salad, and mix it through using a spoon.
- Place the salad onto a plate of your choice and put the whole Burrata on top, in the centre.
- E ora si mangia, Vincenzo’s Plate….Enjoy!
Genuine Reviews
User Reviews
Overall Rating
5
2 reviews
Excellent
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