
Burrata Toast
User Reviews
5.0
3 reviews
Excellent

Burrata Toast
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Burrata Toast is perfect for snacking or breakfast!
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Ingredients
- 2 slices of sourdough bread
- 4 ounces burrata, room temperature is best
- 1/4 of an avocado, peeled and sliced
- 1/2 of a Lemon
- 2 strawberries, hulled and sliced
- fresh basil, balsamic glaze, sea salt and red pepper flakes
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Instructions
- Toast the bread until golden brown.
- Pat the balls of burrata dry with a paper towel and then rip them open and arrange on top of the toast.
- For the avocado toast, squeeze lemon juice over the slices of avocado and then arrange them on top of the toast. Sprinkle with flaky sea salt and red pepper flakes.
- For the strawberry toast, arrange the sliced strawberries on top of the burrata. Drizzle with balsamic glaze and sprinkle on chopped fresh basil.
Nutrition Information
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Calories
294kcal
(15%)
Carbohydrates
20g
(7%)
Protein
16g
(32%)
Fat
17g
(26%)
Saturated Fat
8g
(40%)
Polyunsaturated Fat
7g
Cholesterol
45mg
(15%)
Sodium
509mg
(21%)
Fiber
3g
(12%)
Sugar
3g
(6%)
Nutrition Facts
Serving: 2servings
Amount Per Serving
Calories 294 kcal
% Daily Value*
Calories | 294kcal | 15% |
Carbohydrates | 20g | 7% |
Protein | 16g | 32% |
Fat | 17g | 26% |
Saturated Fat | 8g | 40% |
Polyunsaturated Fat | 7g | 41% |
Cholesterol | 45mg | 15% |
Sodium | 509mg | 21% |
Fiber | 3g | 12% |
Sugar | 3g | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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