Burrata with Crispy ‘Nduja and Gremolata
User Reviews
5
4 reviews
Excellent
Burrata with Crispy ‘Nduja and Gremolata
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The creamiest burrata cheese appetizer topped with Parmigiano Reggiano, crispy 'Nduja, and zesty gremolata. Spread it on char-grilled ciabatta bread for the ultimate Italian-inspired appetizer!
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Ingredients
- 3 burrata cheese
- 3-4 tbsp nduja
- 3 tbsp parmigiano reggiano shredded large
- 3 tbsp parsley fresh
- 1 clove garlic
- lemon zest of 1
- ciabatta bread for serving, chargrilled
Instructions
- Put the garlic, parsley and lemon zest in a small pile on a cutting board and finely chop it until it resembles fine breadcrumbs. A Mezzaluna (half moon) Italian knife makes this super easy but you could also use a knife.
- Drizzle a little olive oil in a non stick pan and fry the ‘Nduja until slightly crispy (about 2-3 minutes).
- Arrange the burrata cheese on a serving plate and top with a grated Parmigiano Reggiano, a couple of spoonfuls of ‘Nduja and then sprinkle over some gremolata.
- Serve with char-grilled ciabatta bread.
Notes
- Take the burrata out of the fridge around 30 minutes before serving so it's not too cold.
- You can make as much or as little of this as you like. If you're just serving this for two people 1 burrata is usually enough but if serving for a crowd I'd go for 3 burrata cheeses.
- Don't buy 'Nduja if it's sold in a jar it's too pureed and doesn't taste great.
- Don't add any olive oil to the gremolata you should be able to sprinkle it over the burrata (see photo 4 above)
- There's no need to add any salt to the recipe because the parmesan and 'Nduja are already well seasoned.
Nutrition Information
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Calories
221kcal
(11%)
Carbohydrates
1g
(0%)
Protein
15g
(30%)
Fat
21g
(32%)
Saturated Fat
12g
(60%)
Cholesterol
60mg
(20%)
Sodium
94mg
(4%)
Potassium
11mg
(0%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
744IU
(15%)
Vitamin C
3mg
(3%)
Calcium
430mg
(43%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6- 8 servings
Amount Per Serving
Calories 221 kcal
% Daily Value*
| Calories | 221kcal | 11% |
| Carbohydrates | 1g | 0% |
| Protein | 15g | 30% |
| Fat | 21g | 32% |
| Saturated Fat | 12g | 60% |
| Cholesterol | 60mg | 20% |
| Sodium | 94mg | 4% |
| Potassium | 11mg | 0% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 744IU | 15% |
| Vitamin C | 3mg | 3% |
| Calcium | 430mg | 43% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
4 reviews
Excellent
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