Buttercream Frosting Recipe
User Reviews
5.0
36 reviews
Excellent
Buttercream Frosting Recipe
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Rich and creamy vanilla buttercream frosting is so tasty on cakes, cookies, brownies and more! This is an easy frosting recipe that always turns out perfect.
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Ingredients
- 1 1/2 cups butter softened
- 6 cups powdered sugar
- 1/3 cup milk or half and half
- 1 1/2 tsp vanilla extract
- pinch salt
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Instructions
- Beat the butter in a large bowl or the bowl of a stand mixer until light and fluffy.
- Add the powdered sugar, milk, vanilla, and salt, and mix to combine. Add milk or powdered sugar as needed to make a smooth frosting.
- Beat on high for 2 minutes, until light and fluffy.
Nutrition Information
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Calories
5310kcal
(266%)
Carbohydrates
723g
(241%)
Protein
5g
(10%)
Fat
279g
(429%)
Saturated Fat
176g
(880%)
Cholesterol
740mg
(247%)
Sodium
2481mg
(103%)
Potassium
189mg
(5%)
Sugar
709g
(1418%)
Vitamin A
8641IU
(173%)
Calcium
174mg
(17%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 1Serving
Amount Per Serving
Calories 5310 kcal
% Daily Value*
| Calories | 5310kcal | 266% |
| Carbohydrates | 723g | 241% |
| Protein | 5g | 10% |
| Fat | 279g | 429% |
| Saturated Fat | 176g | 880% |
| Cholesterol | 740mg | 247% |
| Sodium | 2481mg | 103% |
| Potassium | 189mg | 4% |
| Sugar | 709g | 1418% |
| Vitamin A | 8641IU | 173% |
| Calcium | 174mg | 17% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
36 reviews
Excellent
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