Buttermilk Dressing Recipe
User Reviews
5.0
117 reviews
Excellent
-
Prep Time
5 mins
-
Total Time
5 mins
-
Servings
1 cup
-
Calories
21 kcal
-
Course
Salad
-
Cuisine
North American
Buttermilk Dressing Recipe
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They say a salad without dressing is just a bowl of leaves—and they're right! A great dressing will totally transform a salad, and THIS buttermilk dressing is my go-to for adding a creamy and tangy touch to take my salad to the next level. Plus, I'll show you how to make it with just six ingredients and in less than five minutes!
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Ingredients
- ¾ cup buttermilk
- 2 lemons zest and juice
- 2 tablespoons mayonnaise NOT Miracle Whip!
- 1 ½ tablespoons honey
- ½ teaspoon sea salt
- 1 clove garlic very finely minced
Instructions
- Add all the ingredients to a medium-sized bowl and whisk together.
- Whisk well. If you have 10 minutes, set the dressing aside to let the flavors meld.
- Transfer what you don't use to a clean jar and store it in your fridge for up to a week. Give the jar a shake before using.
Nutrition Information
Show Details
Serving
1 tablespoon
Calories
21kcal
(1%)
Carbohydrates
4g
(1%)
Protein
1g
(2%)
Fat
1g
(2%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
1g
Monounsaturated Fat
1g
Trans Fat
1g
Cholesterol
2mg
(1%)
Sodium
98mg
(4%)
Potassium
36mg
(1%)
Fiber
1g
(4%)
Sugar
3g
(6%)
Vitamin A
23IU
(0%)
Vitamin C
7mg
(8%)
Calcium
17mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 1cup
Amount Per Serving
Calories 21 kcal
% Daily Value*
| Serving | 1 tablespoon | |
| Calories | 21kcal | 1% |
| Carbohydrates | 4g | 1% |
| Protein | 1g | 2% |
| Fat | 1g | 2% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 1g | 5% |
| Trans Fat | 1g | 50% |
| Cholesterol | 2mg | 1% |
| Sodium | 98mg | 4% |
| Potassium | 36mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 3g | 6% |
| Vitamin A | 23IU | 0% |
| Vitamin C | 7mg | 8% |
| Calcium | 17mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
117 reviews
Excellent
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