Buttermilk Dressing Recipe

User Reviews

5.0

117 reviews
Excellent
  • Prep Time

    5 mins

  • Total Time

    5 mins

  • Servings

    1 cup

  • Calories

    21 kcal

  • Course

    Salad

  • Cuisine

    North American

Buttermilk Dressing Recipe

They say a salad without dressing is just a bowl of leaves—and they're right! A great dressing will totally transform a salad, and THIS buttermilk dressing is my go-to for adding a creamy and tangy touch to take my salad to the next level. Plus, I'll show you how to make it with just six ingredients and in less than five minutes!

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Ingredients

Servings
  • ¾ cup buttermilk
  • 2 lemons zest and juice
  • 2 tablespoons mayonnaise NOT Miracle Whip!
  • 1 ½ tablespoons honey
  • ½ teaspoon sea salt
  • 1 clove garlic very finely minced
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Instructions

  1. Add all the ingredients to a medium-sized bowl and whisk together.
  2. Whisk well. If you have 10 minutes, set the dressing aside to let the flavors meld.
  3. Transfer what you don't use to a clean jar and store it in your fridge for up to a week. Give the jar a shake before using.

Nutrition Information

Show Details
Serving 1 tablespoon Calories 21kcal (1%) Carbohydrates 4g (1%) Protein 1g (2%) Fat 1g (2%) Saturated Fat 1g (5%) Polyunsaturated Fat 1g Monounsaturated Fat 1g Trans Fat 1g Cholesterol 2mg (1%) Sodium 98mg (4%) Potassium 36mg (1%) Fiber 1g (4%) Sugar 3g (6%) Vitamin A 23IU (0%) Vitamin C 7mg (8%) Calcium 17mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 1cup

Amount Per Serving

Calories 21 kcal

% Daily Value*

Serving 1 tablespoon
Calories 21kcal 1%
Carbohydrates 4g 1%
Protein 1g 2%
Fat 1g 2%
Saturated Fat 1g 5%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 1g 5%
Trans Fat 1g 50%
Cholesterol 2mg 1%
Sodium 98mg 4%
Potassium 36mg 1%
Fiber 1g 4%
Sugar 3g 6%
Vitamin A 23IU 0%
Vitamin C 7mg 8%
Calcium 17mg 2%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

117 reviews
Excellent

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