Buttermilk Pancakes
User Reviews
5.0
3 reviews
Excellent
Buttermilk Pancakes
Report
Classic fluffy, tangy buttermilk pancakes that are super easy and fast to make! These pancakes are a beloved breakfast favourite for a reason!
Share:
Ingredients
- 2 cups of flour
- 2 1/2 tablespoons of granulated sugar
- 2 teaspoons baking powder
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 2 cups of Buttermilk
- 1/4 cup of water with 2 tsp lemon juice added
- 2 eggs
- 1/4 cup of melted butter
Instructions
- Preheat your griddle to a medium high heat.
- In a large bowl, whisk your dry ingredients together.
- Mix the lemon juice into the water, then add the water to the buttermilk.
- Beat your eggs, then add them into the buttermilk mixture as well. Mix in the melted butter and stir until everything is combined.
- Make a well in the dry ingredients and slowly pour the liquid ingredients in. Mix until just combined, making sure however that there are no lumps in the batter. Let the batter sit for 5-10 minutes.
- On a well greased griddle. pour then spread out the batter to make circle shapes. When the top of the cooking pancake is bubbled, the underside is a golden brown and the edges cooked, flip them over.
Serve with syrup or my Homemade Brown Sugar Sauce.
Notes
- Nutritional values are not exact and will differ due to different product brands etc.
Nutrition Information
Show Details
Serving
1pancake
Calories
117kcal
(6%)
Carbohydrates
15g
(5%)
Protein
3g
(6%)
Fat
4g
(6%)
Saturated Fat
2g
(10%)
Cholesterol
31mg
(10%)
Sodium
216mg
(9%)
Potassium
131mg
(4%)
Sugar
3g
(6%)
Vitamin A
170IU
(3%)
Vitamin C
1.5mg
(2%)
Calcium
68mg
(7%)
Iron
0.9mg
(5%)
Nutrition Facts
Serving: 16Serving
Amount Per Serving
Calories 117 kcal
% Daily Value*
| Serving | 1pancake | |
| Calories | 117kcal | 6% |
| Carbohydrates | 15g | 5% |
| Protein | 3g | 6% |
| Fat | 4g | 6% |
| Saturated Fat | 2g | 10% |
| Cholesterol | 31mg | 10% |
| Sodium | 216mg | 9% |
| Potassium | 131mg | 3% |
| Sugar | 3g | 6% |
| Vitamin A | 170IU | 3% |
| Vitamin C | 1.5mg | 2% |
| Calcium | 68mg | 7% |
| Iron | 0.9mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
Other Recipes
You'll Also Love
