Cadbury Dairy Milk Cupcakes

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  • Prep Time

    20 mins

  • Cook Time

    20 mins

  • Servings

    12 cupcakes

  • Calories

    533 kcal

  • Course

    Dessert

  • Cuisine

    American

Cadbury Dairy Milk Cupcakes

Easy Cadbury chocolate cupcakes topped with Dairy Milk buttercream.

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Ingredients

Servings

Cupcakes:

  • 190 g butter, softened
  • 190 g caster sugar
  • 1 Teaspoon vanilla extract
  • 4 Medium eggs
  • 150 g self-raising flour
  • 40 g unsweetened cocoa powder (I used Cadbury Bourneville)

Dairy Milk buttercream:

  • 180 g Dairy Milk chocolate
  • 180 g butter, softened
  • 250 g icing sugar

Topping:

  • 12 quares Dairy Milk chocolate (plus more for drizzling on top)
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Instructions

Cupcakes:

  1. Preheat your oven to 180℃ (160℃ for fan ovens) and line a cupcake tin with 12 cases.
  2. In a large bowl, cream the butter and sugar together until smooth then stir in the vanilla extract.
  3. Mix in the eggs, flour and cocoa powder, a little bit at a time, until smooth.
  4. Divide the mixture evenly between the 12 cases and bake for 20-25 minutes, until a toothpick comes out clean. Transfer to a wire rack to cool completely.

Dairy Milk buttercream:

  1. Melt the Dairy Milk and set it aside to cool completely.
  2. Add the softened butter to a bowl then mix in the icing sugar a little bit at a time until smooth. Then stir in the cooled melted chocolate.
  3. Transfer the buttercream to a piping bag and pipe a swirl onto each cupcake. Top with a square of Dairy Milk and drizzle some melted chocolate on top.

Notes

  • Store in an airtight container for up to 3 days.

Nutrition Information

Show Details
Serving 1cupcake with buttercream Calories 533kcal (27%) Carbohydrates 55g (18%) Protein 5g (10%) Fat 32g (49%) Saturated Fat 20g (100%) Polyunsaturated Fat 1g Monounsaturated Fat 7g Cholesterol 55mg (18%) Sodium 58mg (2%) Potassium 20mg (1%) Fiber 2g (8%) Sugar 45g (90%)

Nutrition Facts

Serving: 12cupcakes

Amount Per Serving

Calories 533 kcal

% Daily Value*

Serving 1cupcake with buttercream
Calories 533kcal 27%
Carbohydrates 55g 18%
Protein 5g 10%
Fat 32g 49%
Saturated Fat 20g 100%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 7g 35%
Cholesterol 55mg 18%
Sodium 58mg 2%
Potassium 20mg 0%
Fiber 2g 8%
Sugar 45g 90%

* Percent Daily Values are based on a 2,000 calorie diet.

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