Cajun Sausage Pizza

User Reviews

5.0

12 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    25 mins

  • Servings

    8 servings

  • Calories

    489 kcal

  • Course

    Main Course

  • Cuisine

    American

Cajun Sausage Pizza

Cajun Sausage Pizza – a creamy homemade cajun sauce tops your favorite pizza dough, then gets piled with sliced andouille sausage, bell peppers, and gooey cheese. Grab a slice and pair it with a glass of wine for an easy summer dinner!

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Ingredients

Servings
  • 1 pizza crust, homemade or refrigerated
  • 1/4 cup butter
  • 3/4 cup heavy cream
  • 2 cloves garlic, minced
  • 3/4 tsp creole seasoning
  • 1/4 cup grated Parmesan cheese
  • 1 12 oz packageAidells® Cajun Style Andouille Sausage, sliced
  • 1 red bell pepper, sliced
  • 1 1/2 cups shredded Mozzarella cheese
  • chopped green onions for topping
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Instructions

  1. Preheat oven to 425 degrees. Line a cookie sheet with parchment paper and set aside.
  2. Melt butter in a small sauce pan over medium heat. Stir in garlic and cook until fragrant, about 30 seconds. Stir in heavy cream and Creole seasoning. Reduce heat to low and cook until sauce thickens, about 5-10 minutes. Remove from heat and stir in parmesan cheese until melted.
  3. Roll pizza dough out onto prepared baking sheet. Spread sauce over the top, reserving a very small amount for drizzling over the top of pizza at the end (maybe a couple tablespoons). Top the pizza with sliced sausage, bell peppers, and cheese.
  4. Bake in preheated oven for 12-16 minutes until cheese is melted and edges are golden brown. Slice and drizzle remaining sauce over the top. Enjoy!

Notes

  • *If you like a crispy crust, you can pre bake your crust for about 5 minutes before adding the toppings!

Nutrition Information

Show Details
Calories 489kcal (24%) Carbohydrates 26g (9%) Protein 19g (38%) Fat 33g (51%) Saturated Fat 17g (85%) Cholesterol 100mg (33%) Sodium 882mg (37%) Potassium 189mg (5%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 1235IU (25%) Vitamin C 19.8mg (22%) Calcium 209mg (21%) Iron 2.1mg (12%)

Nutrition Facts

Serving: 8servings

Amount Per Serving

Calories 489 kcal

% Daily Value*

Calories 489kcal 24%
Carbohydrates 26g 9%
Protein 19g 38%
Fat 33g 51%
Saturated Fat 17g 85%
Cholesterol 100mg 33%
Sodium 882mg 37%
Potassium 189mg 4%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 1235IU 25%
Vitamin C 19.8mg 22%
Calcium 209mg 21%
Iron 2.1mg 12%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

12 reviews
Excellent

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