Calientito (Warm Pear Cider)

User Reviews

5

3 reviews
Excellent
  • Prep Time

    3 mins

  • Cook Time

    15 mins

  • Total Time

    18 mins

  • Servings

    4 to 6 servings

  • Calories

    241 kcal

  • Course

    Drinks

  • Cuisine

    Mexican

Calientito (Warm Pear Cider)

Baby, It’s Cold Outside! Warming up is easy to do with this tasty pear calientito.

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Ingredients

Servings
  • 3 ½ cups pear nectar
  • 1-2 cinnamon sticks
  • 3 clove whole
  • 4 star anise whole
  • ¾ cup tequila gold
  • 4 Asian pear optional

Instructions

  1. Combine pear nectar, cinnamon sticks, cloves, and anise stars in a medium saucepan. Bring to a boil, then reduce heat and simmer for 10-15 minutes.
  2. Add tequila and stir to incorporate.
  3. Cut off the pear top and with a sharp knife carefully outline a rim on your pear cup.
  4. With a melon baller or a spoon, hollow out the pear making sure to leave about 1/4 inch at the bottom and around the edges, creating a cup.
  5. Pour warm nectar into pear cups and enjoy!

Notes

  • Serve hot or cold as a winter sangria! 

Nutrition Information

Show Details
Calories 241kcal (12%) Carbohydrates 36g (12%) Protein 1g (2%) Fat 1g (2%) Saturated Fat 1g (5%) Sodium 10mg (0%) Potassium 43mg (1%) Fiber 2g (8%) Sugar 33g (66%) Vitamin C 3mg (3%) Calcium 26mg (3%) Iron 1mg (6%)

Nutrition Facts

Serving: 4to 6 servings

Amount Per Serving

Calories 241 kcal

% Daily Value*

Calories 241kcal 12%
Carbohydrates 36g 12%
Protein 1g 2%
Fat 1g 2%
Saturated Fat 1g 5%
Sodium 10mg 0%
Potassium 43mg 1%
Fiber 2g 8%
Sugar 33g 66%
Vitamin C 3mg 3%
Calcium 26mg 3%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5

3 reviews
Excellent

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