Camping BBQ Chicken Quesadillas
User Reviews
5
2 reviews
Excellent
-
Prep Time
5 mins
-
Cook Time
8 mins
-
Total Time
13 mins
-
Servings
4 people
-
Calories
460 kcal
-
Course
Main Course
-
Cuisine
Mexican
Camping BBQ Chicken Quesadillas
Report
These BBQ chicken quesadillas are a quick and tasty camping meal whether you're cooking over a campfire or on a camp stove.
Share:
Ingredients
- 1 tablespoon avocado oil (or another high smoke point oil)
- 4 tortillas Or 8 taco-size tortillas, see Recipe Notes, large, burrito-size
- 1 cup mozzarella cheese Or use shredded pepper Jack cheese, shredded
- 10 ounce chicken canned, drained
- ¼ cup BBQ sauce amount approximate
- jalapeños sliced, pickled or fresh, optional
- 1 bunch cilantro optional
Instructions
- Place pan over indirect heat on a hot campfire grate, or heat over medium heat on a camp stove. Add the oil.Add about ¼ cup cheese to half of a tortilla. Add a spoonful of chicken, a drizzle of BBQ sauce and desired amount of jalapeños (if using) to the cheese. Ingredient amounts are appropriate. Use more or less as desired.
- Fold the tortilla in half and cook about 2 minutes, or until the bottom of the tortilla is golden.
- Flip the tortilla and cook about 2 more minutes, or until both sides are toasted.Optionally, add cilantro to the inside of the cooked quesadilla, and top with more cilantro.Repeat with remaining ingredients. Serve right away.
Notes
- Cook time is only an estimate and assumes that two quesadillas are cooking at the same time.
- If using smaller, taco-size tortillas, add ingredients so that they cover one tortilla (instead of half of the tortilla). Top with another tortilla, and skip folding the tortillas.
Nutrition Information
Show Details
Calories
460kcal
(23%)
Carbohydrates
38g
(13%)
Protein
29g
(58%)
Fat
20g
(31%)
Saturated Fat
7g
(35%)
Polyunsaturated Fat
3g
(18%)
Monounsaturated Fat
8g
(40%)
Cholesterol
58mg
(19%)
Sodium
1143mg
(48%)
Potassium
246mg
(5%)
Fiber
2g
(8%)
Sugar
8g
(16%)
Vitamin A
355IU
(7%)
Vitamin C
0.1mg
(0%)
Calcium
245mg
(25%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 4people
Amount Per Serving
Calories 460 kcal
% Daily Value*
| Calories | 460kcal | 23% |
| Carbohydrates | 38g | 13% |
| Protein | 29g | 58% |
| Fat | 20g | 31% |
| Saturated Fat | 7g | 35% |
| Polyunsaturated Fat | 3g | 18% |
| Monounsaturated Fat | 8g | 40% |
| Cholesterol | 58mg | 19% |
| Sodium | 1143mg | 48% |
| Potassium | 246mg | 5% |
| Fiber | 2g | 8% |
| Sugar | 8g | 16% |
| Vitamin A | 355IU | 7% |
| Vitamin C | 0.1mg | 0% |
| Calcium | 245mg | 25% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
2 reviews
Excellent
Other Recipes
You'll Also Love
