Candied Sweet Potato Fries with Marshmallow Cream

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  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    40 mins

  • Servings

    6 people

  • Calories

    184 kcal

  • Course

    Appetizer

  • Cuisine

    Italian

Candied Sweet Potato Fries with Marshmallow Cream

Candied Sweet Potato Fries with Marshmallow Cream: crispy sweet potato fries smothered with gooey marshmallow, cinnamon, and brown sugar. So addictive!

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Ingredients

Servings
  • 2 medium sweet potatoes (about 1/2 pound)
  • 3 1/2 tbsp coconut oil, melted and divided
  • 1 tsp kosher salt
  • 3 tbsp packed light brown sugar, divided
  • 1 tsp cinnamon
  • 1 cup mini marshmallows
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Instructions

  1. Preheat oven to 400 degrees. 
  2. Cut sweet potatoes into fries. The size doesn't matter as much as long as they are the same size. Add sweet potatoes to a large bowl. Toss with 2 1/2 tablespoons coconut oil and salt. When the oil has coated the sweet potatoes, transfer to a large baking sheet. Make sure they're spread evenly, you don't want them on top of each other, otherwise they will steam instead of crisp up. If needed, use two pans. 
  3. After cooking for 15 minutes. Remove from oven and put them back in the bowl. Toss with 2 tablespoons of brown sugar and cinnamon. Place back on pan and roast another 8-10 minutes until caramelized. When the sweet potatoes come out of the oven, sprinkle with remaining brown sugar.
  4. Add remaining coconut oil to a microwave safe bowl. Add marshmallows. Microwave for 30 seconds until puffed and you can stir them. They should be melted and drizzle easily. (It will be sticky!) If they aren't melted, microwave other 10 seconds until they are. 
  5. Drizzle melted marshmallows on sweet potatoes. Serve! 

Nutrition Information

Show Details
Serving 1serving Calories 184kcal (9%) Carbohydrates 28g (9%) Protein 1g (2%) Fat 8g (12%) Saturated Fat 7g (35%) Sodium 437mg (18%) Potassium 262mg (7%) Fiber 2g (8%) Sugar 14g (28%) Vitamin A 10688IU (214%) Vitamin C 2mg (2%) Calcium 32mg (3%) Iron 1mg (6%)

Nutrition Facts

Serving: 6people

Amount Per Serving

Calories 184 kcal

% Daily Value*

Serving 1serving
Calories 184kcal 9%
Carbohydrates 28g 9%
Protein 1g 2%
Fat 8g 12%
Saturated Fat 7g 35%
Sodium 437mg 18%
Potassium 262mg 6%
Fiber 2g 8%
Sugar 14g 28%
Vitamin A 10688IU 214%
Vitamin C 2mg 2%
Calcium 32mg 3%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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