Candied Sweet Potatoes
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Candied Sweet Potatoes
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Candied Sweet Potatoes are just that, sweet and tender, juicy, bright orange sweet potatoes that will warm your home and melt in your mouth! Only 3 ingredients is all you need!
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Ingredients
- 4-5 large sweet potatoes
- ½ cup butter
- 1 cup brown sugar
Instructions
- Preheat oven to 350 degrees Fahrenheit. Rinse and scrub 4-5 large sweet potatoes. Peel and slice the potatoes to about ¼-inch thick.
- In a medium-sized saucepan, add ½ cup butter and melt over medium-high heat. Add 1 cup brown sugar and stir.
- Add the sweet potatoes to a 13 x 9 x 2-inch dish, and pour the brown sugar butter mixture on top. Cover with foil and bake for 30 minutes.
- Remove the foil and stir. Bake for 10-15 minutes until sweet potatoes are tender. Let sit for about 10 minutes to let the sauce thicken before serving.
Nutrition Information
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Calories
405kcal
(20%)
Carbohydrates
66g
(22%)
Protein
3g
(6%)
Fat
15g
(23%)
Saturated Fat
10g
(50%)
Polyunsaturated Fat
1g
Monounsaturated Fat
4g
Trans Fat
1g
Cholesterol
41mg
(14%)
Sodium
215mg
(9%)
Potassium
561mg
(16%)
Fiber
5g
(20%)
Sugar
42g
(84%)
Vitamin A
21848IU
(437%)
Vitamin C
4mg
(4%)
Calcium
80mg
(8%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6people
Amount Per Serving
Calories 405 kcal
% Daily Value*
| Calories | 405kcal | 20% |
| Carbohydrates | 66g | 22% |
| Protein | 3g | 6% |
| Fat | 15g | 23% |
| Saturated Fat | 10g | 50% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 4g | 20% |
| Trans Fat | 1g | 50% |
| Cholesterol | 41mg | 14% |
| Sodium | 215mg | 9% |
| Potassium | 561mg | 12% |
| Fiber | 5g | 20% |
| Sugar | 42g | 84% |
| Vitamin A | 21848IU | 437% |
| Vitamin C | 4mg | 4% |
| Calcium | 80mg | 8% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
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