Easy Candied Sweet Potatoes
User Reviews
4.5
12 reviews
Excellent
Easy Candied Sweet Potatoes
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This recipe for candied sweet potatoes is an easy, one-pan wonder. It's a delicious side dish and perfect for feeding a crowd.
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Ingredients
- 6 sweet potatoes peeled
- ¾ cup soft brown sugar
- ¼ cup water
- 2 tsp lemon juice
- ½ tsp salt
- ½ tsp ground cinnamon
- 2 cinnamon stick
- 3 tbsp butter
Instructions
- Peel the sweet potatoes and slice into ½cm / ¼in slices.
- In a deep pan, add the brown sugar, water, cinnamon, lemon juice and salt. Layer the sweet potatoes on top then dot with the butter and add cinnamon sticks (optional).
- Place the pan over medium heat and bring to a simmer.
- Cover and allow to cook for 20 minutes, glazing the sweet potatoes every 5 minutes until they are cooked through and glossy and the sauce has reduced into a caramel.
- Once cooked, glaze the potatoes one final time then serve.
Nutrition Information
Show Details
Calories
236kcal
(12%)
Carbohydrates
50g
(17%)
Protein
3g
(6%)
Fat
3g
(5%)
Saturated Fat
1g
(5%)
Sodium
245mg
(10%)
Potassium
590mg
(17%)
Fiber
7g
(28%)
Sugar
21g
(42%)
Vitamin A
24047IU
(481%)
Vitamin C
5mg
(6%)
Calcium
75mg
(8%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6- 8
Amount Per Serving
Calories 236 kcal
% Daily Value*
| Calories | 236kcal | 12% |
| Carbohydrates | 50g | 17% |
| Protein | 3g | 6% |
| Fat | 3g | 5% |
| Saturated Fat | 1g | 5% |
| Sodium | 245mg | 10% |
| Potassium | 590mg | 13% |
| Fiber | 7g | 28% |
| Sugar | 21g | 42% |
| Vitamin A | 24047IU | 481% |
| Vitamin C | 5mg | 6% |
| Calcium | 75mg | 8% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.5
12 reviews
Excellent
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