Candy Cane Fudge
User Reviews
4.4
15 reviews
Good
Candy Cane Fudge
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This Candy Cane Fudge is only 5 ingredients and tastes just like Christmas!
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Ingredients
- 2 vanilla baking chips 10 ounce packages
- 1 sweetened condensed milk 14 ounce can
- 1/2 /2 teaspoon peppermint extract
- 1 1/2 /2 cups candy canes crushed
- 1 red food coloring dash
Instructions
- Line an 8 inch square baking pan with aluminum foil or parchment paper.
- Combine the vanilla chips and sweetened condensed milk in a saucepan over medium heat. Stir frequently until mixture melts, remove from heat and continue to stir and melt until smooth. When chips are completely melted, quickly stir in the peppermint extract, food coloring, and candy canes reserving 1/2 cup for the top..
- Pour fudge mixture evenly in the bottom of the prepared pan and sprinkle with remaining 1/2 cup on top and gently press down. Chill for 2 hours, then cut into squares.
Notes
- Source: Allrecipes
Genuine Reviews
User Reviews
Overall Rating
4.4
15 reviews
Good
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