Cannoli Dip
User Reviews
5.0
54 reviews
Excellent
Cannoli Dip
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This cannoli dip is a blend of two types of sweet Italian cheeses, sugar and chocolate chips, all blended together to make a creamy dip that tastes just like the inside of a cannoli. Serve your dip with graham crackers, cookies, cannoli shells and fruit, then watch the rave reviews roll in.
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Ingredients
- 15 ounce tub ricotta cheese I prefer whole milk
- 8 ounces mascarpone cheese softened, cream cheese is also fine
- 1 1/2 cups powdered sugar
- 1 1/4 teaspoons vanilla extract
- 1 cup miniature chocolate chips divided use
- dippers such as cookies, waffle cone pieces, prepared cannoli shells and strawberries
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Instructions
- Place the ricotta and mascarpone cheeses in the bowl of a mixer. Beat at medium speed for 1-2 minutes or until smooth and well combined.
- Add the powdered sugar and vanilla extract to the bowl. Beat at low speed until combined.
- Stir in 3/4 cup of the chocolate chips.
- Spoon the dip into a serving bowl. Top with the rest of the chocolate chips, then serve with assorted dippers.
Nutrition Information
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Calories
238kcal
(12%)
Carbohydrates
32g
(11%)
Protein
7g
(14%)
Fat
18g
(28%)
Saturated Fat
12g
(60%)
Cholesterol
47mg
(16%)
Sodium
61mg
(3%)
Potassium
45mg
(1%)
Fiber
1g
(4%)
Sugar
29g
(58%)
Vitamin A
547IU
(11%)
Vitamin C
1mg
(1%)
Calcium
141mg
(14%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 10Serving
Amount Per Serving
Calories 238 kcal
% Daily Value*
| Calories | 238kcal | 12% |
| Carbohydrates | 32g | 11% |
| Protein | 7g | 14% |
| Fat | 18g | 28% |
| Saturated Fat | 12g | 60% |
| Cholesterol | 47mg | 16% |
| Sodium | 61mg | 3% |
| Potassium | 45mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 29g | 58% |
| Vitamin A | 547IU | 11% |
| Vitamin C | 1mg | 1% |
| Calcium | 141mg | 14% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
54 reviews
Excellent
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