Get the Recipe 5 Minute Cannoli Dip with Mascarpone
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Get the Recipe 5 Minute Cannoli Dip with Mascarpone
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Make this super easy cannoli dip the next time you need dessert for a crowd. It is luxuriously creamy with a ricotta and mascarpone cheese base. Bright lemon, cinnamon, and vanilla come together for an irresistible dip. Serve with cannoli chips, strawberries, and more!
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Ingredients
- 15 ounces whole milk ricotta cheese
- 8 ounces mascarpone cheese
- ¾ cup powdered sugar
- ¼ teaspoon cinnamon
- 1 teaspoon lemon zest
- 2 Tablespoons heavy cream
- 1 teaspoon vanilla extract or vanilla bean paste
- 1 ¼ cup mini chocolate chips more for topping
- cannoli chips for serving
Instructions
- Combine all ingredients except the mini chocolate chips in a mixing bowl using a hand mixer or whisk. If using a hand mixer, use low speed and either way, do not overmix, or you will risk the mascarpone becoming grainy.
- Fold in chocolate chips using a spatula (measure these with your heart, really). Transfer to a serving dish and garnish with additional chips and a sprinkle of cinnamon as desired. Serve with your favorite dippers, and enjoy!
- If making ahead of time (or with leftovers), store in the fridge in an airtight container for up to 5 days.
Equipments used:
Nutrition Information
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Serving
2ounces
Calories
280kcal
(14%)
Carbohydrates
22g
(7%)
Protein
6g
(12%)
Fat
18g
(28%)
Saturated Fat
12g
(60%)
Polyunsaturated Fat
0.2g
Monounsaturated Fat
2g
Trans Fat
0.03g
Cholesterol
43mg
(14%)
Sodium
54mg
(2%)
Potassium
41mg
(1%)
Fiber
1g
(4%)
Sugar
19g
(38%)
Vitamin A
501IU
(10%)
Vitamin C
0.3mg
(0%)
Calcium
124mg
(12%)
Iron
0.4mg
(2%)
Nutrition Facts
Serving: 12servings
Amount Per Serving
Calories 280 kcal
% Daily Value*
| Serving | 2ounces | |
| Calories | 280kcal | 14% |
| Carbohydrates | 22g | 7% |
| Protein | 6g | 12% |
| Fat | 18g | 28% |
| Saturated Fat | 12g | 60% |
| Polyunsaturated Fat | 0.2g | 1% |
| Monounsaturated Fat | 2g | 10% |
| Trans Fat | 0.03g | 2% |
| Cholesterol | 43mg | 14% |
| Sodium | 54mg | 2% |
| Potassium | 41mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 19g | 38% |
| Vitamin A | 501IU | 10% |
| Vitamin C | 0.3mg | 0% |
| Calcium | 124mg | 12% |
| Iron | 0.4mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
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