Cannoli Dip Recipe
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4.8
522 reviews
Excellent
Cannoli Dip Recipe
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A Creamy Dessert Dip Made from Whipped Cannoli Filling Using Real Mascarpone Cheese and Served with Chocolate Chip Cookies!
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Ingredients
- 8 ounces full fat mascarpone cheese excess water drained off if needed
- 1 ½ cups whole milk ricotta cheese drained
- 1 ¼ cup powdered sugar
- ¾ teaspoon vanilla extract
- ¾ teaspoon almond extract
- 4 Tablespoons mini chocolate chips
- chocolate chip cookies, broken waffle cones, pizzelle cookies, graham crackers or cannoli shells for serving
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Instructions
- Combine cheeses, extracts, and powdered sugar into a large mixing bowl of a stand mixer fit with a paddle attachment (or you can use a hand mixer). Whip on medium-high until thick and fluffy, about 5 minutes.
- Fold in 3 tablespoons of chocolate chips. Pour dip into serving bowl. Top with remaining chocolate chips. Let it set in fridge for about 1 hour and then serve with chocolate chips cookies.
Notes
- Recipe adapted from Chef in Training
- Make sure to use whole milk ricotta. In order for this dip to get whipped and creamy, you need that fat from the whole milk.
- When you first start whipping the ingredients together, they will be thin and runny, almost like melted ice cream. But trust me – you just need to keep whipping it to help fluff it up.
- We highly recommend using a hand mixer or stand mixer to get it whipped up! Whisking by hand will not achieve the same results.
- This dip is loaded with chocolate chips, but feel free to use any other cannoli toppings that you love – chopped pistachios would make an excellent addition here.
- Don’t make this dip too far in advance – the dip will collect a little bit of liquid at the bottom after a couple days. You can just stir it back in, of course, but you’ll lose the pretty presentation of chocolate chips on top.
Nutrition Information
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Calories
320kcal
(16%)
Carbohydrates
25g
(8%)
Protein
7g
(14%)
Fat
20g
(31%)
Saturated Fat
12g
(60%)
Cholesterol
52mg
(17%)
Sodium
59mg
(2%)
Potassium
48mg
(1%)
Sugar
23g
(46%)
Vitamin A
620IU
(12%)
Calcium
144mg
(14%)
Iron
0.3mg
(2%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 320 kcal
% Daily Value*
| Calories | 320kcal | 16% |
| Carbohydrates | 25g | 8% |
| Protein | 7g | 14% |
| Fat | 20g | 31% |
| Saturated Fat | 12g | 60% |
| Cholesterol | 52mg | 17% |
| Sodium | 59mg | 2% |
| Potassium | 48mg | 1% |
| Sugar | 23g | 46% |
| Vitamin A | 620IU | 12% |
| Calcium | 144mg | 14% |
| Iron | 0.3mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.8
522 reviews
Excellent
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