Cantaloupe and Banana Smoothie Bowl

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Cantaloupe and Banana Smoothie Bowl

A simple cantaloupe and banana smoothie bowl.

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Ingredients

Servings
  • 1 banana previously frozen
  • 1/2 cantaloupe melon previously frozen
  • 1 tsp flaxseeds (I used roasted ones)
  • Unsweetened almond milk (or milk of your choice)

Toppings:

  • 1/4 cup granola (I used a honey almond variety) or to taste
  • dried Goji berries to taste

Instructions

  1. Slice up a banana and half a cantaloupe melon. I suggest cutting the melon into smallish pieces so it'll be easier to blend (I used bigger chunks and it took a while to get it all blended). Freeze in an airtight container for at least two hours, or overnight.
  2. Add the banana, melon, flaxseeds, and a splash of almond milk to the blender. You may need to add more almond milk to get the blender going.
  3. Pour the smoothie into a bowl and top with granola and goji berries (and/or other toppings you have on hand). Serve immediately.
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