Caprese Olive Oil Quick Bread

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    20 mins

  • Cook Time

    20 mins

  • Cooling Time

    15 mins

  • Total Time

    1 hr 10 mins

  • Servings

    1 Loaf

  • Calories

    3059 kcal

  • Course

    Bread

  • Cuisine

    Italian

Caprese Olive Oil Quick Bread

This amazing quick bread is filled with all of the flavors of caprese salad - tomatoes, mozzarella and basil. Fantastic with soup or salad!

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Ingredients

Servings
  • 2 ½ cups all-purpose flour
  • 2 teaspoons baking powder
  • ¾ teaspoon salt
  • 2 eggs lightly beaten
  • ¾ cup 2% milk
  • cup extra-virgin olive oil
  • ¾ cup sliced sun-dried tomatoes
  • 3 ounces bocconcini small fresh mozzarella balls
  • ¼ cup thinly sliced fresh basil
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Instructions

  1. Preheat the oven to 350 degrees F.
  2. In a medium bowl, whisk together flour, baking powder, and salt. In a large bowl, combine eggs, milk, and extra-virgin olive oil. Whisk well until combined.
  3. Pour the flour mixture into the eggs mixture and stir until just combined. Do not overmix or the bread will become tough. Add the sun-dried tomatoes, bocconcini and basil, and stir until just combined.
  4. Coat a loaf pan with cooking spray. Scoop the batter into the pan and smooth the top.
  5. Bake until the top is light golden brown and a wooden skewer inserted into the center comes out dry, 30 to 35 minutes. Cool in pan for 15 minutes, then remove the bread from the pan, and cool completely on a wire rack. Slice and serve.

Nutrition Information

Show Details
Calories 3059kcal (153%) Carbohydrates 298g (99%) Protein 76g (152%) Fat 180g (277%) Saturated Fat 32g (160%) Cholesterol 372mg (124%) Sodium 2233mg (93%) Potassium 4339mg (124%) Fiber 19g (76%) Sugar 41g (82%) Vitamin A 1695IU (34%) Vitamin C 33.4mg (37%) Calcium 1060mg (106%) Iron 25.2mg (140%)

Nutrition Facts

Serving: 1Loaf

Amount Per Serving

Calories 3059 kcal

% Daily Value*

Calories 3059kcal 153%
Carbohydrates 298g 99%
Protein 76g 152%
Fat 180g 277%
Saturated Fat 32g 160%
Cholesterol 372mg 124%
Sodium 2233mg 93%
Potassium 4339mg 92%
Fiber 19g 76%
Sugar 41g 82%
Vitamin A 1695IU 34%
Vitamin C 33.4mg 37%
Calcium 1060mg 106%
Iron 25.2mg 140%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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