Olive Oil Snail Bread Rolls
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Olive Oil Snail Bread Rolls
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Olive Oil Snail Bread Rolls - very easy bread rolls that are fun to make and delicious to eat. Olive oil bread tastes amazing and it is very common in many areas of Italy.
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Ingredients
- 400 gms – 3 cups + 3 tbsp all purpose flour
- 200 ml – ¾ cup + 2 tbsp water lukewarm
- 1 tsp granulated sugar
- 4 gms – 1 tsp yeast
- 2 tsp salt
- 2 tbsp extra virgin olive oil
Notes
- You can serve these rolls both warm or at room temperature.
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